Original Chicken Tender

"It opens only at 10am so you might have to wait awhile if you intend to eat chicken tenders as brekkie or for brunch. The fries are a tad salty than usual, but the chicken is crispy and ok. You can refill your soda."

"Such a simple thing, the chicken finger. I don't know if these guys are the original inventors of the chicken finger, but they nailed it. The platter is served on a mound of fries with cole slaw and Texas toast. An excellent meal for two. In the food court."

"Food is fine, even tasty. It's a food court so of course expectations are low. It's totally f' ing ridiculous what you charge for a beer, which isn't listed until the charge already going through. The lady didn't know how to tell me how to back out of it. $15 for one large beer is absolutely greedy and robber- baronish. Shame on you!"

"If your looking for a great in-between drinking snack and don't want to worry about full service this may be a great option. Don't get me wrong your food won't run too cheap but for all that you get its decent. I opted for Nashville hot however there was not even a hint of spice. Flavorful, hot, fresh and saucy but it's was as spicy as a bellpepper. Once I received my food I honestly was surprised for what all came in the price. A small coleslaw complimented the tenders and added a refreshing taste in each bite. Texas toast on the side to dip along in the excess sauce and the most delicious fries all under about $20 per person can't be beat. My food busted with flavor and was fingerlicking good. I do wish they had spicier sauce options but then again I'm one of many who prefer Caroline reapers and scorpion peppers over the mild taste of ghost peppers . For some the sauce may taste a bit peppery but that is why I included my spice level so not to confuse any of my readers. My overall experience is the food would get a 9/10 however customer service although not personable? She was very quick and honest about what was good ."

"I didn't get very good pictures because I absolutely demolished it. Price is a little high but I feel it was worth it. Took maybe four minutes with nobody in front of me. If you want some tenders, definitely consider this place. The tenders were spot on; nice and juicy with a semi-soft breading and a good seasoning. Paired very well with buffalo and ranch. The fries were great, shoestring and perfectly salty. The coleslaw was interesting, nice large chunks and a decent tang. To top it off a nice slide of Texas toast which was grilled accurately and amazingly soft and crunchy. Service was fine, had a trainee and he was very nice."