Blaze Pizza

"I have no idea why Taya (working the cash register) was rude to me. We’ve worked together in the past & I never treated her bad. So I don’t know where the attitude stemmed from. When I started my order I asked if I could swap the mozzarella cheese for a bit of shaved parmesan & gorgonzola, the employee said yes, but as I got to the end, Taya tried charging me full price instead of the deal they had going on, because apparently what the first employee had told me at the start of the line was incorrect & the gorgonzola counts as a topping even if you substitute the regular mozzarella cheese for it. I told her this & she very snidely says she’ll do it for me this one time “to avoid the argument”. Like, excuse me? You didn’t even greet me or my child when we said hi to you & you automatically jump to “argument”? The visit left a sour taste in my mouth, so I went to the South Meadows location right afterwards, where another employee mentioned how I was just at the Sparks store, so I’m assuming she had called to gossip & complain about me?? Highly unpleasant encounter. The pizzas were good though! Light on the toppings as always, & one of them was cut into like 9 pieces of various sizes, but they’re fairly tasty for what they are."

"Never been to a BLAZE PIZZA. I like the concept, you build your own with various toppings and various prices. Can't really say much on "Atmosphere" because it's kind of basic. Maybe some music or more colors or food pictures? We all enjoyed the separate pizzas we created. Prices do seem fair for the individual pizzas we made."

"My first visit here and it won't be my last. My friend and I shared the meat lovers and an order of garlic cheese bread and it was so yummy. The woodfire pizza is always the best but I loved that they didn't drown it in sauce. So good. My only suggestion is to serve the marinara warm, it just doesn't taste the same when it's cold."

"Kind of a toss-up between this and Mod Pizza for best build-your-own individual pizza. Both are excellent. This location seems pretty busy, but staff is excellent and helpful. Pizza is terrific too. I piled on a lot of toppings and wondered afterwards if anyone has ever done the Homer Simpson/Noah "two of everything"? Would be interesting. Son went with a two topping, but added the high-rise crust. Normally, I'm not a fan of thick crust but the bite I had was delicious. Fluffy, not doughy."

"Came for the first time last night (a Monday night) and absolutely loved it! I was warmly greeted and helped by Alex. He explained how ordering works and gave great recommendations. I opted to do a build your own. They have a great selection of toppings and it’s basically whatever your heart desires at that point. I did half and half on the sauce and added a ton of toppings. It was cooked perfectly and then you get the option to add more toppings after it’s done (arugula and an array of a few sauces.) For getting to add all the toppings and the size of the pizza I think it’s a great value. It came out to be just under $10 which I think is great for a completely customizable pizza and the size it is. It fed my boyfriend and I just fine. They were also closing up which we were there and didn’t make us feel rushed out and even ga e us some salad they had left because it was the end of the night. The salad was also extremely tasty! Definitely recommend giving it a shot."