Rack Shack BBQ

"Placed order online. Waited in restaurant for 30 minutes. No one asked why I was there. No one was at counter majority of time. 3 couples came in after me, ordered, received meals, and started eating before I was finally given my food. Drove home. I was given someone else’s order. I drove back down to restaurant. I was quickly given my order. Got back home. Hobo had more chunks of fat than pieces of meat. Very disappointed. This was one of my favorite places."

"Good barbecue. Friendly staff. Fast service. Probably the best barbecue south of the river."

"I was really torn between The ribs and the pulled pork sandwich. I was told by the server that I could not go wrong with either She explained that the pulled pork is cooked glazed and sauced and then the sauce is mixed into the pork after. So I ended up with the pulled pork sandwich. Very happy with my choice. It was delicious, very moist, and flavorful. No need to add more sauce - although with the wall of sauce available, I was kind of bummed to not try some, if not all of them. The skin on french fries were also delicious. My only regret is that I didn't have room to also order the ribs I bet they're amazing and I have to come back again to try them."

"First off I don't like to be asked for a tip before I receive service or food I hate that.... coleslaw was bland. The beans were okay. The ribs weren't that great I had to put sauce on them"

"I read somewhere that this place re-opened with new owners. The service was great. We waited for about 5-7 minutes and our food was out. The ribs were perfectly seasoned and they were fall off the bone (my favorite kind of ribs). The brisket was good and our sides were flavorful. I would recommend this place."