Farmer Boys 85 North Stephanie Street, Henderson, NV 89074
About the Business
Farmer Boys is a popular restaurant located at 85 North Stephanie Street in Henderson, Nevada. Known for its delicious farm-fresh food, Farmer Boys offers a wide variety of hearty and satisfying meals for breakfast, lunch, and dinner. From classic burgers and sandwiches to fresh salads and breakfast platters, there is something for everyone to enjoy at this cozy eatery. With a welcoming atmosphere and friendly staff, Farmer Boys is the perfect spot to grab a tasty meal with family and friends. Come experience the farm-to-table goodness at Farmer Boys today!
Photos
Location & Phone number
85 N Stephanie St, Henderson, NV 89074, United States
Hours open
Monday:
7:00 AM - 10:00 PM
Tuesday:
7:00 AM - 10:00 PM
Wednesday:
7:00 AM - 10:00 PM
Thursday:
7:00 AM - 10:00 PM
Friday:
7:00 AM - 10:00 PM
Saturday:
7:00 AM - 10:00 PM
Sunday:
7:00 AM - 9:00 PM
Reviews
"Service was not existent, was not asked if I wanted condiments, just handed food. This was through the drive through. Food was worst ever. Denver Omlet was brown on the outside and not cooked, running eggs in the center. First bite also contained an egg shell. Hash browns, not crispy,burnt,old tasted like grease. On a happy note the toast was great, would have liked jam, but at least I was able to eat something. If I had time to return the food I would have."
"Frist time getting a burger from this place and it was excellent ! If you read reviews just to make sure if the food is good or not you shouldn't be disappointed unless you are really picky. Give it a try !"
"Delicious burger with fresh ingredients. Got the Colossal zucchini sticks, and they were awesome! Will be going back to try more of the menu."
"I wanted to try the new chicken sandwich I asked specifically for no mayo. Called up they told me to come back and they’ll remake my sandwich. Unfortunately when I get there they tell me they’re out of hamburger buns and they can’t remake my sandwich I say OK make me a breakfast platter if you have no hamburger buns. As I’m waiting I overhear conversation and come to realize they were out of hamburger patties they could’ve easily remade my chicken sandwich. This mayhem was allowed to go on because the manager was on the line in the back. When I asked the young man with a deer in the headlights look if there was a manager available he gave me the look that I knew all too well as someone that has dealt with bad managers. I asked to speak with them for a minute just to go over the miscommunication going on. I waited a few minutes for them to come from behind the kitchen Within a few seconds their voice elevated in volume and pitch. With a condescending tone they tried to explain away their lack of front of house management. At no point did this manager express any understanding for the mildly stressful experience. So I left the restaurant although having paid $10 more for a breakfast platter then the chicken sandwich combo. Unfortunately when I got home there was so much cinnamon on the breakfast platter I thought the eggs were burnt. But no they were black with cinnamon as well as the French toast. It was inedible. I called but was put on hold for seven minutes and then hung up on and when I called back a young employee was forced to dodge the responsibility of dealing with an unsatisfied customer in need of a refund. I left my phone number and my reasonable request to credit my card. I don’t expect a call."
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