Paladino's Italian Eatery 300 West Apache Trail, Apache Junction, AZ 85120

"Wow, what a neat place downtown Apache Junction quaint No Frills just excellent food and the most courteous service. The red sauce totally homemade scrumptious. Everything fresh everyday homemade and much appreciated. The spaghetti and meatballs and the salad that goes with it and the garlic bread oh my gosh. What a bargain. And then of course it's excellent leftovers there's so much. We are fortunate to have them here so convenient many thanks good day great view of the Superstition from there also!"

"Visiting family in Phoenix and staying at the Koa campground in the Apache Junction area. We found this restaurant online and decided to stop here for dinner. The place was crowded at 7p so we opted to sit at the bar to have our dinner. The bartender was very nice and attentive. I had the spaghetti dinner and my husband had a pizza. The food was very delicious and the servings were very large. We both had to go boxes and were full from our meal. We really like our food. There were folks picking up orders and folks dining in. Their staff was hopping and busy. It did get noisy because of the crowd but we did enjoyed our visit."

"A MUST in Apache junction. The food is absolutely amazing, from the sandwiches to the pizza to the spaghetti and meatballs to the giant cannoli. Staff is so nice too. They close pretty early though so come in for lunch or early dinner."

"Be careful coming on the weekend after 5. There will probably be a line Friday and Saturday night. Ordered pizza and beer. It was very good. Good ingredients and great sauce. I love the square cut pizza with a thinner crust. Cooked perfectly. Staff was friendly and very relaxed. Awesome atmosphere for an italian place. I came here for the pizza but you could see that all of their dishes were delicious as everyone had something different. I however recommend the pizza. It definitely deserves the popularity."

"I recently dined at this outstanding Italian restaurant and indulged in their 16-inch pepperoni, onion, and black olive pizza. The flavors were exquisite, with a perfect balance of savory pepperoni, sweet onions, and briny black olives. The crust was expertly baked—crispy on the outside yet delightfully chewy. The generous portions of high-quality ingredients showcased the restaurant's commitment to authenticity. The ambiance and attentive service added to the overall exceptional experience. I highly recommend this establishment for a truly delightful Italian culinary journey."