Tang Restaurant (Fast Food, Chinese Food, Chinese BBQ & Karaoke )

"Fast food and really welcoming atmosphere! They were super accommodating when I was having trouble ordering. Marie worked with us to get something we were happy with, being especially patient."

"The meal I ordered was supposed to come with broccoli and it did not. Instead I got a disproportionately large quantity of white rice. The food tastes like it was made earlier in the day and sat under warmers for a while. Unfortunate."

"I've had quite an enjoyable experience at this restaurant, having tried many of their dishes, most of which are both authentic and delicious. While there's room for improvement in certain dishes like the Chicken Giblet with Pickled Chili (not the flavor I expected at all), there are clear standouts. I highly recommend the Grilled Fish without the side dish; although I'm surprised by the high cost of the side dish. The Hunan-style dishes are a personal favorite, and I'm confident the owner hails from that region given the authentic flavors. Special shoutouts go to the Mashed Eggplant & Preserved Duck Egg and Cured Pork & Bamboo Shoot are delicious, but a bit salty. Still remember when I tried Cured Pork & Bamboo Shoot first time it was too salty to eat. The owner acknowledged it and cooked a new dish for me. The Bone-in Chicken with Hot Chili is my favorite!"

"Hands down best Chinese food we've ever had! Mongolian beef - amazing! Wonton soup - full of flavor! They weren't busy and were extremely attentive, food came out quickly and we loved everything! My husband likes to order food based off of photos... this is the first restaurant I've ever seen that has photos framed on the wall of the wall! Absolutely will come back!!"

"This was some authentic Chinese cuisine. The hot and sour soup had capsaicin spice where it does not burn your mouth but makes you sweat after eating it. The General Tso was perfectly breaded, not too crunchy but not light and the sauce also had that perfect heat to it. Tried the osmanthus tea to step out of my comfort zone. It was sweet and mostly just jelly so not really a tea."