Chilte 765 Grand Avenue, Phoenix, AZ 85007

"Unique restaurant located at Egyptian hotel. I like the decoration. However, dinning time that they give per group is 90 mins. Foods came out quite slow. We wanted to order dessert, but they asked us to takeaway instead because of time limit. Foods were interesting especially the tortilla as it’s mixed with squid ink. However, I am not impressed with any dish. Cocktails were not well balanced. Some of them were too smoky till bitter, and some were too sour."

"The cocktails were skillfully mixed, I had the hada madrina and the absinthe played so well with the other ingredients my wife's sangria was also very tasty. Our appetizers and entrees were a symphony of flavors and textures. It was a very intimate dining experience and we very much enjoyed our celebration dinner! Thank you, Chilte!"

"We went here for all the rave reviews of this new Latin Fusion dining experience on Grand Avenue just west of downtown. Reservations on Open Door are highly suggested to set a time and day you prefer as seating is limited. We first ordered a cocktail and a cerveza and both were awesome. We the ordered the mole flauta and mussels for appetizers. These were both excellent choices. We did come for dinner but the appetizers did fill us up. We will be back Chilte. Well done!"

"We went here for our anniversary and could have been happier. The flavors were truly unique, and they had some of the most unique cocktails we’ve ever experienced. Also, the molè was amazing; so much so my wife who is typically no fan of molè, was happily eating it as we enjoyed our meal. The yucca frites and marrow were to die for! Excellent gluten free options. We will definitely be back!"