Comoncy 2575 East Camelback Road, Phoenix, AZ 85016

"This place was so delicious I literally came back after I had breakfast to try their lunch."

"Coffee machine is $8k but the barista using it has no idea how to make good coffee or the beans are bad. Pastries are decent. Press still has the best pastries and coffee in this area."

"Menu is not up to date and they didn't have a suitable alternative. Barista was friendly and tried to be helpful though. Then when I tried coming back a second time, they were already closed at 220p when their posted close time is 3p."

"Well, I visited this coffee shop in hopes that it would be a great location for me to grab some coffee and breakfast. I travel a lot and love to visit different local coffee shops. I was very disappointed in my experience yesterday. I walked in the door, and the young lady behind the counter looked directly at me, finished her transaction with the man in front of me, and walked away. Didn't even acknowledge me with a smile or a "welcome in, I'll be with you shortly." As I stood there waiting for, she comes back, stands at the register, and looks at me. No, "Thanks for waiting. What can I get started for you?". Nothing. So I step up to the counter and say, "Hi, what's your largest size hot coffee?" She sighs like I'm bothering her and points at the cup display to her left. So, I give her the "are you having a bad day?" look and try not to be annoyed. I place my order of a large breve latte and she says "I'm out of half and half, the best I can do is whole milk" so I say "no thanks, I'll just take 2% if you have it". She says nothing and clicks on the register. I also ordered Eggs Tartine. The egg whites were so salty that I couldn't eat all of them. I only ate about half of the and the bread. To top it off, my latte wasn't that good either. So I will be looking for another coffee shop to give my business to for the next week and a half. Hopefully, they will be a little more inviting."

"The Quality and customer service is terrific! I enjoyed the ‘tuna’ for its freshness along with a side of the freshest mango I’ve had in Phoenix!"