Fresh Off the Hook

"I have nothing but fantastic things to say about our first time dining here! Every dish was incredibly flavorful and I’ve never had a clam chowder with soooo many clams!! Our service was quick, attentive and we really appreciated the honesty when asking for recommendations (as the entire menu looked delicious). Easy to say this was one of the best seafood meals I’ve had in many years."

"Best trout I have ever ate. I have had pan seared trout at other restaurants, including the infamous Barbacoa, and I cannot make up the taste from Fresh off the Hook. Simple, smooth, melt in mouth trout. The fillet was taken right off the skin of the fish and I didn’t have to peel it off or fight It. Lemon caper dill sauce was a great taste add on for the trouts semi fishy taste. I will definitely be going here again!! Ally took care of us and she brought a great atmosphere to the place! I am originally from England, and even my girlfriends fish and chips helped me feel right at home :)"

"Ali was our server and so friendly and professional. Don’t judge us. Everything on this post was for 2 of us and we almost ate the entire meal because all of them so delicious. Clams, fish, calamari, all soooo good!"

"Amazing place. Food is always delicious! Tried the Blackened Halibut - WOW! As usual, it did not disappoint. This is coming from someone who used to NOT eat anything that came from the water. You have to try the fried green beans, Kalahari, clam chowder.... ok,ok,OK. The list goes on and on and on. And thank you, Fresh Off the Hook, for the wonderful service every time!"