Spitfire | Craft Pizza & Pints

"WOW!!!! My wife and I loved this place so much. On a snowy Saturday, we walked over for lunch when we were blown away by the pizza. The flavors are so rich and tasty with lots of chhesr and great crust."

"I've never experienced worse customer service. I actually thought that the gentleman working was deaf, because he ignored me when I smiled and greeted him, "Hey there!" And brushed past me to serve a table. He then returned to the bank without acknowledging me, even though I was right in front of him. I hesitantly said, "Theresa, to go" and he fetched my pizzas while scowling and without a word. The pizza was fine, but really? I tipped beforehand since it was an online order- but I won't be making the mistake of ordering from here again. Pizza was fine."

"I had to kill some time before my flight, so I decided to post up at Spitfire Pizza. I went the day after my birthday, so it was almost like a birthday lunch since I was working. I was the first customer there upon opening, and I started my day off right with the pizza salad and drink combo. I upgraded the beverage to a beer, and then got two more beers because they had my favorite, Great White” on tap. Overall, the pizza was very good, but I could’ve went without the marinara sauce on top. I got buffalo chicken which was delicious. The salad was good, but I could’ve went without the mushrooms. overall a nice place to grab pizza and beers with friends, or kill time before a flight."

"Spitfire Craft Pizza & Pints in Boise specializes in Detroit style pizza, which is a rectangular pan pizza with a thick, crisp, chewy crust. It is traditionally topped to the edges with mozzarella and/or Wisconsin brick cheese, which caramelizes against the high-sided heavyweight rectangular pan. Spitfire Craft Pizza & Pints opened in August 2018. I visited Spitfire Pizza for the first time on 6/2/23. I ordered The Detroiter ($18) - Smoked pepperoni under cheese, natural casing pepperoni on top. This is the small size. There’s also a larger size available for $28. This was my first time trying the pizza, I was doing take-out, and didn’t plan to eat the pizza in one sitting, so I asked that they only put the pizza sauce on top (as is traditional with Detroit style pizza) of two of the pizza squares. They sent me home with extra sauce. Spitfire is new favorite pizza!!! The crust is exceptional. The combination of the carmelized cheese, nice chew, and buttery flavor is unbeatable. The pizza sauce was nice and savory, and the pepperoni was high quality. The pizza was perfectly cooked, as evidenced by the pepperoni cups. Spitfire also offers hand tossed or thin crust pizza. They offer hand tossed Gluten - Free pizza. They have five Vegan pizza options on the menu. They offer 16 PNW craft beers, which are constantly changing. Spitfire has a nice neighborhood feel. They have a lot of regulars. But whether you’re a regular customer or not, you’re going to be treated very well. The service was excellent! Highly Recommended!!!"

"So so so good. I haven't had many Detroit style pizzas to be fair but this one was hands down my favorite I've ever had. Beautiful crispy outside crust but once you bite it the inside is nice and fluffy. Great taste overall and . Not a beer drinker but they seem to have a nice amount of options on tap as well. Cool spot. I will be introducing my buddies to this place for sure."