Tiny Chef

"Food was very good. The vibe is a bar with a pinball gallery attached. Rather noisy. Next time we will do carry out. Super helpful chef who was able to answer our questions."

"Second time here. First time I did takeout. The place is inside the bar. Today we stayed, ordered a beer at the bar and after eating our delicious food we spent some time playing the pinball machines. I am not an expert, so this is just my personal opinion. The food was super good, fresh and good quality. Would recommend it."

"I stopped in for dinner and after one bite I nearly kicked myself for putting it off for so long. The bibimbap bowl with added bulgogi steak and pixie sauce was insanely good. The ingredients were very fresh, the dish was flavorful, and although there was some heat to it, it was not overpowering and did not detract from the meal at all. If spicy heat is your thing, sub the pixie sauce for the dragon sauce. The best description I can come up with for the overall experience is this: Tiny Chef, tiny kitchen, huge flavor."

"We did our research and found this Korean food spot in St. Louis. The bar has perfect “dive bar” vibes along with an arcade in the back for some pinball action. The food was beginning to end amazing! You won’t be disappointed and make sure to ask for some hot sauce on the side if you’re a fan of adding extra heat to your dishes."

"My Korean wife and I have found K-fusion restaurants to be a hit or miss. This was a Slam Dunk! We got the Kimchi Carbonara and the Street tacos. The udon noodles were perfect texture and the sauce reminded us both of cheesey Ramen but way more refined. Absolutely a knock out, in fact maybe the best Korean Italian fusion I have had! TACOS have some serious kick and def have a unique taste as well that is special to Tiny Chef but the Kimchi Carbonara stole our ❤️. Chef Mikey"