Freestyle Brew Co.

"Great fun atmosphere with amazing beer. Sours, sessions, big stouts - you name it, they make it extremely well. We tried a lot of different beers and picked up crowlers and bottles to go. Next time we'll make sure and come hungry - great looking menu with sandwiches, burgers, pizza, and a lot more. Highly recommend stopping by and giving them a try."

"Not too busy when we went on a sunday. AMBR beer was really good. Food was good too."

"Pros: Service was second to none. Cool Atmosphere too - A bit loud with the arcade, but tolerable. I think our only disappointment was the new menu. The bacon jam burger was pretty decent, just not worth $16 - and with the cold fries it didn't help much. I'll come back in a few months and try again, I'd hate to see a local business go under, and I understand they are working hard to turn things around."

"First time here and apparently they're now called Freestyle Brew Co. Their craft brews were excellent, the sausage sandwich was very flavorful, and the airy thin crust on the Seoul steak pizza was delicious and we could've shared the one pie. Our server was very friendly and attentive, and our food came out quickly. We went in the late afternoon/early evening and it wasn't too busy, but I hope it gets much busier because this is the type of place I'd like to stick around! The vibe is casual but nice, and artsy without being pretentious.The playlist was made up of the deeper cuts of 90s alternative and college rock. The place reminds me of what Schlafly Bottleworks in Maplewood used to be like. Several families with kids in there, and some games for all, which is great to see. I can't wait until spring to sit on their very nice patio."

"Would say 3.5 stars maybe. I guess under new name and new management. Shocked when we came for what we had before and menu is completely different. More of a pub style menu now. Still great atmosphere. Waitress we had as slow and not attentive but appeared the tables around us with other servers had great experience. We ordered the pizza as is, I imagine if you ordered it well done it would have a great crisp."