Fuddruckers,

1615 West 76 Country Boulevard, Branson, MO 65616

"A good 3.7 dive. They need to change the price rating. I had a nicely done Hangover, my guest had the Triple Cheese, and one with mushrooms. The potato fries were over seasoned and unevenly done. The hamburgers were actually pretty good. Made to order and garnished with what you want in them. The price for the 4 just a bit over $70. As the times change and you pay more for less... quality needs to step up. Cheers"

"Being the peak of the day it was very busy took about 20 mins inline before ordering. Then another 15 to wait for our food. We were very happy because they closed our location in DFW TX few years back. So when we found out they had one here in Branson MO we had to stop by.It was delicious just like we remember how ours tasted. Be back when were back in town"

"Wow there is still one in existence! All the others in and around Kansas City are gone! Had to visit this one while I was down in Branson and it didn’t disappoint. Did the 1/2 lb. burger and shake combo, medium. It was cooked medium, what a concept! Juicy and delicious as I remember them. Added my own condiments with no hassles. The fries were tasty as well and the shake was fresh and yummy. The atmosphere was bustling and busy but the restaurant was clean and inviting. The decorations were cool and fun. The staff was friendly and on their game as well!"

"Located near where many of the shows and activities are located with a large, convenient parking lot. Clean restaurant with tons of seating. Food came out quickly and tasted great. You can't go wrong with their homemade buns. Toppings bar was well stocked and kept clean, as well as the beverage area. Would recommend for a decent burger."

"We love fuddruckers and haven't been to one in over 2 years while traveling the country. We found this one and had to give it a try. As expected we weren't disappointed. The burgers were great, the sauces were all there and so were all the condiments. The kids were happy they got to get a cookie after. I keep forgetting to see if they have onion rings and if they do then next time I will be getting some. We went the week prior to the season opening for the area and the interior was well maintained and service was great. If we are in the area ever again we will be stopping again."