Gino's Italiano

"Best eggplant parmesan I've ever had. Thr service is awesome. Service was excellent. I highly recommend this place and it is worth the drive from the city!"

"Overall a nice experience! Good portion sizes for food. We all only ordered entrees. Sandwiches are huge and pasta is a lot! Prices are like Olive Garden, $18+ per plate… I added chicken to my gluten free creamy penne dish for an extra $5 and I had about 8 medium sized cubes of chicken added… and the atmosphere is decent. It was clean inside and the service was great! Very well seasoned food and all flavors were great. No complaints there!"

"We had excellent food and service. I was craving tomato bisque and theirs hit that spot! I paired it with garlic cheese bread and an Italian margarita. It was fantastic! The hubby had a half tenderloin sammy and tots. Their tenderloin is most definitely the best I've had. Can't wait until next time!"

"finally was able to get to try Gino's and was able to try their Tenderloin sandwich and it was AMAZING!! Sorry for my picture shows my sandwich after I started to devour this culinary piece of art. I grew up in Des Moines who claims to be where the pork tenderloin sandwich originated. So it not only took me back to the good old days I cant recall any place that had one this good. Hats off to you Gino's I will definitely be back here again soon!!"

"So Gino's Italino is a nice place alright, but I wouldn't consider this Italian food. It's more or a heavy American take on Italian food. The sauce is very sweet here and the sausage is also lacking a very strong Italian flavor it it. It's not by any means bad but I wouldn't say its proper Italian food, it doesn't taste right. But it was good; this goes for all the Italian places around here, I can't find one with real Italian cooking with a nice thick meat sauce. Our waitress was nice and attentive and it was very clean inside which is important. Overall I had a nice time here; I'd also like to say that I don't mean this in a rude way It's just honest feedback. Edit: Have having Gino's cater twice for an event I have to say that the Lasanga is terrible, it's the worst food I have ever had in my entire life and it's so bad that it's a disgrace to use the word "Italiano" in your name. It's not Italiano, your chef needs to go to culinary school and learn what a Lasanga is first off, and second off go to Italian and learn how to cook."