601 On Main Southern Cooking

"The pork chop casserole was delicious, and so were the biscuits and gravy!"

"The Natchez Cheesesteak was by far the best I've ever had, excellent! The most tender pieces of ribeye and sweet onions, topped with provolone. Homemade desserts made here. I chose red velvet cake & it was delicious! Great service also. I will return. Thanks."

"The food was delicious and the people were just as kind as they could be. One lady told us they had just opened up in May so they’re still new, but I really hope they start to pick up and get the business they deserve because it was an awesome experience!"

"I can’t say enough good things about 601 on Main. We love not only the food, but the sweet people who work here. Both are a joy! Today we had the chocolate pie which is delicious, and so is the cheesecake. Yum! Do yourself a favor — drop by and order a meal and enjoy the beautiful fall weather by dining on the bluffs above the Mississippi or in the shade of the live oaks at Memorial Park. It will make your day! Everything we’ve had is great. This restaurant is our new favorite!"

"I had the salmon with Dijon caper sauce. The salmon was perfectly cooked and the sauce was outstanding. I also had a side of coleslaw and a piece of Granny’s Cheesecake. Both were delicious. Generous portions and reasonably priced. Sweet and friendly staff, very clean, just a great addition to the Natchez food scene. 5 stars!"