Justine

"A pleasant surprise! Their fritters are great and macaroni with crabs outstanding. A short walk from most hotels in Canal Street. Friendly and welcoming staff. Recommended"

"Justine, is an extraordinary culinary destination that transcends the ordinary dining experience. This isn’t just a restaurant; it’s a celebration of exquisite flavors and exceptional service that captures the essence of the city’s eclectic dining scene. But what truly elevates the Justine experience to new heights is the service, especially that provided by Robby. His service is not just outstanding; it’s a rare blend of professionalism and personal touch that makes you feel both esteemed and at ease. Robby’s expertise and enthusiasm are infectious, turning meal selection into an exciting journey. His impeccable timing, attentive manner, and insightful recommendations ensure that every moment at Justine is seamless and special. The impact of such phenomenal service and culinary excellence was so profound that it drew us back for more. After an unforgettable dinner, the decision to return the next day for lunch was a testament to Justine’s allure. The joy and satisfaction derived from the meals here are amplified by the genuine connections made, especially with remarkable individuals like Robby who go above and beyond to make each experience unforgettable. For anyone looking to immerse themselves in the heart and soul of New Orleans’ dining scene, Justine is an essential stop that promises not just meals, but memories that last a lifetime."

"Fabulous find for Sunday brunch! Mimosa bottle service and variety of specialty drinks. Not a large menu, but everything is very unique and tasty. I especially recommend the bread pudding French toast sticks. That dish is worth a visit all by itself."

"I recently dined at Justine, a French restaurant nestled in the vibrant streets of New Orleans. My experience was overall positive, with a few noteworthy highs and lows. The reservation process was seamless, and we were seated immediately upon arrival. The service stood out for its efficiency and attentiveness. Our server was constantly on the ball, taking orders, checking in on us, and clearing plates without delay. We began our culinary journey with the Onion Soup Gratinée, which pleasantly surprised us with its robust flavor, a welcome departure from the usual bland and overly salty renditions. However, the Escargot didn’t quite hit the mark, lacking in the rich garlic and butter essence I anticipated. The bread served alongside struggled to find its purpose, given the sauce’s lack of depth. For the main course, we opted for the Grilled Pork Porterhouse for the kids, which turned out to be quite chewy, possibly due to insufficient fat. Nevertheless, the accompanying sweet potato mash was a delightful pairing, and the marchand de vin sauce added a lovely touch. The kitchen also accommodated a special request for pasta with butter sauce for the children, although the pasta was a bit too firm for our taste. My Seared Scallops were the star of the evening, perfectly cooked with a subtle yet satisfying flavor. My husband’s Pan Roasted Fish, a red snapper, was less impressive due to the absence of the promised lemon butter sauce, resulting in a rather bland dish. Dessert was a mixed bag. The Vanilla Crème Brûlée was exquisite, with the right balance of egg and vanilla in the custard. The Apple Sticky Toffee Pudding, on the other hand, deviated from the traditional pudding texture, resembling more of a cake accompanied by salted caramel, which lacked the anticipated saltiness. The roasted apples and Creole cream cheese ice cream were commendable, effectively offsetting the caramel’s sweetness. In summary, Justine offers a distinctive blend of French cuisine with a Southern twist. While not every dish was a hit, the overall dining experience, bolstered by prompt service and a pleasant ambiance, made it a worthwhile visit for anyone looking to enjoy French flavors in New Orleans."

"Welcomed upon entry and seated immediately. The decor is beautiful, modern, artsy. Great design. The bread pudding French toast was oh so delicious. Oral-gasmic! The chicken sandwich was well made and had honey. I had shrimp and grits but, not very memorable. We had table side bottle service for freshly poured mimosas."