Guide > Restaurant in Louisiana > Restaurant in New Orleans > Danny's Seafood
Danny's Seafood
1812 Onzaga Street, New Orleans, LA 70116
About the Business
Danny's Seafood is a popular restaurant located at 1812 Onzaga Street in the vibrant city of New Orleans, Louisiana. Known for its fresh and delicious seafood dishes, Danny's offers a wide variety of options for seafood lovers. From succulent shrimp to mouthwatering crawfish boils, every dish is prepared with care and attention to detail. The cozy atmosphere and friendly staff make dining at Danny's Seafood a truly enjoyable experience. Whether you're a local looking for a tasty meal or a visitor wanting to try some authentic Louisiana cuisine, Danny's Seafood is the perfect place to satisfy your seafood cravings.
Photos
Hours open
Monday:
11:00 AM - 8:00 PM
Tuesday:
Closed
Wednesday:
Closed
Thursday:
11:00 AM - 8:00 PM
Friday:
11:00 AM - 8:00 PM
Saturday:
11:00 AM - 8:00 PM
Sunday:
11:00 AM - 8:00 PM
Reviews
"First time in, was not disappointed. I will be back."
"The best seafood you'll ever tasted on point every time if u not from here I'll visit you won't be disappointed... I got a hot turkey neck and a bag of potatoes when I tell yall lit it was the best!!!!"
"In search of a crawfish spot that was still open and not on or near a parade route on a Saturday evening. Found this place off of St. Bernard and was thankful that I did. It's a tiny little place that offers up all the standard boiled seafood options, plus southern staples such as turkey necks. Popped in for 5lbs of crawfish and ended up with a cluster of snow crab. They do sell drinks and alcohol as well, but no liquor bottles larger than a pint. The staff was friendly and patient as I decided what I wanted. I was slightly upset that I didn't get the corn and potatoes I ordered, but wasn't charged either. The crawfish and the crab were so good though. Probably some of the spiciest boil I've had from a restaurant/corner store and loved all the sinus inducing goodness. It's crawfish so you should expect some heat, and while it wasn't burn your head off, it was a notch or two hotter than past places. Same with the crab, good but spicy. I did get sausage which was also good, but not cooked in the boil? My only other knock is the crawfish we're not hot or even really warm. This had me a little suspect cause I've made that mistake before and regretted it. No issues this time, but still a cause for concern, especially when arriving just before closing. Can't say I'll be back, as there is an obvious abundance of options in NOLA, but my local friends enjoyed it, so that's a stamp of approval in my book."
"I was impressed that you were able to smell the seasoning of the boiled seafood from a block away. The location is really clean. The quality of the the food was impressive, and the service was good and swift. I will absolutely return."
"A local brought us here for a taste of Nola even although we were limited because we were getting in a flight the next day. They were closing but they stayed a few minutes extra for us to get there in time. We were able to get what we wanted a la carte and it was perfectly delicious! I definitely recommend for some good old seafood boil even if you're limited to eating it at the hotel. Worked out great and we made sure we left no traces of our mini feast for 2."
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