August Moon

"I've eaten there multiple times. I love the chill atmosphere and the food is a great price. My favorite is the crab rangoon but they have many more fantastic dishes"

"This spot is an absolute gem for lunch! The restaurant impresses with its impeccable cleanliness, creating a welcoming and inviting atmosphere. What truly elevates the experience is the exceptionally friendly staff. They go above and beyond to make you feel right at home, ensuring that your meal is not only delicious but also a memorable dining experience. Highly recommend this place for a delightful lunch outing."

"Based on the four Vietnamese appetizers and soup we had delivered, we were quite pleased. Also, most of the menu seemed to cater to every neighborhood American-Chinese palette – that one can get anywhere else – for the quick Asian-inspired comfort food that we also crave from time to time. We would definitely go back for the Vietnamese fare."

"I visited here for dinner today and I will definitely be going back. The atmosphere of the place is cozy since it's not very big or brightly light, but you get a sense of upscale as well. The great artwork on the walls as well as the attention paid to the small details gives it a sort of fancy and craftsmanship feel. For example the crown molding covering the entire restaurant helps ties things together while the solid wood chairs and tables are much better for the aesthetic. I ordered the General Tao's chicken, with pork fried rice and Chinese egg rolls. Everything was delicious specially the chicken since it wasn't heavily breaded to give off the illusion of bigger portions, as some places do. I would bring a date here, have a lunch meeting, meet my parents for lunch, it's suitable for several occasions."

"I've ordered take out from here a bunch of times and always thought it to be delicious. My first time dining in, and I'm impressed. Very clean, nice tables and chairs and decor. Our server was very polite and welcoming. It was a great meal. Tried something new, too. THE FOOD: Started with Chinese egg rolls, which I LOVE!!! The in-house hot mustard kicks butt! The heat just pops in your nose..love it. The egg rolls are fat and crispy and burst with flavors of cabbage and veggies and pork. I tried fried tofu for the first time. Very bland on its own, the sauce is also mild. Little slices of red and orange peppers don't add much. It was good the next day mixed with other leftovers. My entree was Kung pao beef. Disappointed because it was not spicy at all. Added some hot mustard to give it kick. The beef was tasty. My girlfriend had Sweet and sour chicken. Which was great. Chicken was moist and coating was good. She also had fried rice which is always good."