May May Hong Kong BBQ

"DO NOT ORDER FROM THIS PLACE. I decided to try it for the first time on DoorDash because they had good reviews on there. I ordered the house fried rice which came with shrimp, and the shrimp still had the poop vein. I also ordered the roast duck and it was delivered cold, it wasn’t even room temp and DoorDash delivered my order on time so I have a feeling it wasn’t prepared properly. This is the most disgusting experience I ever had with eating out."

"Was highly upset I ordered online they didn't put how big the portions sizes were I ordered orange chicken and it was $14.95 and it was so tiny. And for the price I thought you were going to get white rice or something with it...nope just like only 3 pieces of broccoli. I will NEVER be ordering from here again. Here is a picture of the orange chicken...ridiculous."

"I love ordering from May May's. Especially same day for party trays. They are always so accommodating. If you are wanting to order half tray or full tray of roasted pork belly you'll want to call ahead early in the day. Otherwise, towards the evening they may be out already. Around 5 lbs makes half a foil pan if anyone is wondering. We love their beef chow fun, beef & broc, steamed ginger chicken, roasted pork and pork belly and house special chow mein. Price is reasonable, especially for local FW price. Don't even need to drive to Seattle/Chinatown. #supportyourlocalbusinesses"

"One of the only places in the south sound with real Chinese BBQ - get your BBQ pork, roast pork and roast duck here. Filipinos call the roast pork " lechon"... and they do it well here. You can get the classic meat on rice... my favorite is bbq and roast pork on rice. They also do veggie and noodle dishes. Like most HK BBQ places, it's super casual here. The emphasis is on the food. They're very consistent - we've been getting take out here at least once a month for a couple years and it never disappoints!!"

"BBQ pork and duck are the best here. Roasted pork can be better if the skin can be more crunchy. A rare find to find authentic Hong Kong style restaurant this far out from Seattle. Will come back and recommend others to try. Came back after 2 months on a Friday early evening. BBQ stuff is still great but I would avoid ordering wonton."