Dumpling Generation

"Just got back from here with some leftovers. First time visitors and we'll definitely both be coming back again! The gentleman that served us was extremely kind and courteous and seemed very genuine with his helpfulness. The place was very clean and well kept, I didn't have to wipe down any dishes or cups with my paper towel like I do at most places, there were no unwanted flavours in my water (which I know is a low bar but is worth mentioning with how common it is!!), I also didn't feel crowded or too close to the other tables and guests. I got the Pineapple fried rice, +pork +chicken +shrimp +egg -peas and carrots My partner got the Pork fried rice, +pork +chicken +egg -vegetables Both got no-spice since it was our first time trying the food there. We both loved our food and had a great time here. I tried both dishes, his was savory and we both exclaimed aloud multiple times how tasty it was (which I also did with my own, he just liked his enough he didn't want to risk messing with the flavour pallet by trying mine :P) His would've gotten a little too salty for me over time but I also don't add salt to my food at home so I notice the flavour very well. It was still delicious and I would've happily devoured it, just with extra tea ^_^ Mine had that savory flavour as a good undertone but made me think of the flavour of his, plus sweet and sour chicken. The flavour was balanced really well and went well with the pineapple without being overly sweet or overshadowing the other flavours in the dish. The price on the receipt for the base Pork FR was 15$ and Pineapple FR was 16$. With +2$ for each add on (+3$ for the shrimp) it was 22$ for his and 24$ for mine before the tax/fees, which made it just barely over 50$ before the tip for the two of us to both have our fill of the tastiest and best fried rice we've had in a long time, in a very nice little restaurant, with extremely kind and genuine feeling staff. (A lot of places that have good fried rice have their base cost around 20$ anyways, I know that there are some places that are lower, but this was fantastic food and service and we'll still happily add all of those add ons next time and consider it a great price for great food.)"

"Best Chinese dumpling and buns in Seattle!!! We got the vegan dumpling and it had so much filling inside with carrot, vermicelli, tofu and other veggies! The owner was super friendly, great experience overall!"

"Stumbled upon this restaurant by chance and was pleasantly surprised by the owner's generosity in providing numerous homemade side dishes. We tried their Dumplings, wontons, and noodles, and all of them were incredibly tasty with generous portions.Definitely coming back again!"

"I’ve found my new favorite place to eat vegan dumplings and hot noodle soup with fresh veggies & soft tofu. The place is kind of hidden, but amazing. It’s a family owned restaurant with welcoming staff. The Auntie and Uncle here are so friendly. I was also happy to learn that they make all their noodles in the house. It tasted delicious. Space is neatly maintained with easy order placing options. Everything tasted just the way we wanted. I wish they made vegetarian wonton soup too. Would be great. :) Definitely can't wait to come back here. Planning to try vegetarian hot pot or spicy tofu next time."

"I ordered pork, shrimp and chives dumpling, and pineapple fried rice. The dumplings were awesome. Fried rice was a little sweet even for spice level 4. Overall good food and feels home cooked and healthy though it was being served in a restaurant. Atmosphere and service was good. This was not a four course meal so did not expect a lot of service. I would love to go back to try other items on the menu!"