Janoon Indian Restaurant 19033 68th Avenue South, Kent, WA 98032
About the Business
Janoon Indian Restaurant is a popular dining destination located at 19033 68th Avenue South in Kent, Washington. This vibrant eatery offers a diverse menu of authentic Indian cuisine, featuring a variety of flavorful dishes made with fresh ingredients and traditional spices. Customers can enjoy a relaxed and inviting atmosphere while savoring the rich flavors and aromas of Indian cuisine. Whether you're a fan of spicy curries, savory tandoori dishes, or indulgent desserts, Janoon Indian Restaurant has something to satisfy every craving. Come experience the taste of India right here in the heart of Kent!
Photos
Location & Phone number
19033 68th Ave S D-107, Kent, WA 98032, United States
Hours open
Monday:
11:00 - 22:00
Tuesday:
Closed
Wednesday:
11:00 - 22:00
Thursday:
11:00 - 22:00
Friday:
11:00 - 22:00
Saturday:
11:00 - 22:00
Sunday:
11:00 - 22:00
Reviews
"Authentic North Indian lamb biryani .. returned for the same! Good service, laid back atmosphere. Not crowded on weekends I guess they get crowed during weekdays since it’s located in a corporate space towards the outskirts of Kent."
"Amazingly tasty North Indian food. Definitely try the aalo kulacha with chole, pickle with onions and green chili. Best on a cold day."
"Visited this restaurant back in December, and everything was delicious! I loved their samosas, naan, and butter chicken among other tasty dishes the rest of my family ordered. I can’t remember the names of everything others chose (we had a mix of curries and chicken dishes), but the servers do a great job of making sure you know exactly what you’re ordering (flavors, spice level, etc.). I only wish I lived closer!!"
"Chole bhature were average as chole masala was good but bhature were not that great. Aaloo parantha was not good at all - very thick and flavorless filling. Tea was very good and they even made a new one without sugar on request."
"There was nothing mind blowing about the food, but it was still pretty good! Gobi Manchurian was crispy but lacked a little in the flavor department. Loved the Malai Kofta. The koftas were soft and the gravy was delicious. I liked that the Kadhai Paneer had more gravy than usual."
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