About Us

Agua Viva is a chic rooftop restaurant located at 100 South Grand Avenue in Los Angeles, California. As part of the Conrad Los Angeles hotel, this restaurant offers beach club vibes and a place to refresh and renew, as its name suggests. Situated on the 10th floor of The Grand by Frank Gehry, Agua Viva provides stunning views of the mountains and a luxurious escape from the downtown hustle and bustle.
The menu at Agua Viva features a fusion of global flavors that highlight the diverse culinary scene of L.A. Dishes are meant to be shared and are as visually appealing as they are delicious and satisfying. From fresh oysters to vibrant ceviche and Chef José Andrés's iconic Txule Burger, there is something for every palate.
To complement the food, Agua Viva offers a modern cocktail menu curated by expert mixologist Miguel Lancha. Guests can enjoy refreshing drinks like the Shiso Spicy Margarita, Tornup Tiki Punch, or a classic Mojito. Those looking for non-alcoholic options can choose from a selection of Zero ABV beverages, while wine lovers can explore a variety of wines by the glass from California, Spain, and New Zealand.
Located in the heart of Downtown L.A.'s cultural corridor, Agua Viva is not just a restaurant but an experience that celebrates the vibrant spirit of the city. Whether you're looking for a relaxing meal or a lively evening out, Agua Viva offers the perfect setting to unwind and indulge in a culinary journey.
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Hours open
Monday:
11:00 AM - 10:00 PM
Tuesday:
11:00 AM - 10:00 PM
Wednesday:
11:00 AM - 10:00 PM
Thursday:
11:00 AM - 10:00 PM
Friday:
11:00 AM - 11:00 PM
Saturday:
11:00 AM - 11:00 PM
Sunday:
11:00 AM - 10:00 PM
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Reviews
"Very nice outdoor dining/bar within the Conrad hotel. Like most places that serve it, I had to try the grilled octopus appetizer, and it was tasty but with portions slightly smaller than expected while paying LA prices. Very attentive service. Great views all around restaurant and bar, firepit type seating areas. Great vantage point for photos."
"Food was great. Came out very quickly and staff was so kind and knowledgeable on the menu. They had a variety of gluten free options. The outdoor seating was very nice and relaxed."
"Such a lovely respite in downtown Los Angeles. Beautiful outdoor venue with comfortable seating. Service is exceptional, they react and anticipate without being intrusive. The food is wonderful, expertly prepared and presented. The waiter knew exactly which wine to pair. A great experience."
"So we were staying during California’s first hurricane in 85 years. They were still offering brunch, so we said what the heck! Tiffany was our server and did an excellent job in taking care of us. She offered splendid recommendations. We went with The Grand Breakfast, the Spanish inspired French toast, and the lobster roll. All of it was delicious! My French toast had an apricot jam that was just lovely, and accompanied by a greak yogurt whipped cream, that was dense yet light. The whipped cream was a terrific pairing and had the texture of yogurt but the aloofness of cream, it did not carry a strong aftertaste. The lobster roll was a decent portion, but I’ve had better will most certainly pass next time. My Father had the Grand breakfast, eggs fried hard, and opted for the chicken sausage which was great alternative. The breakfast potatoes were bomb! We finished out with this cream puff dessert that left us wanting more! That dessert didn’t see two minutes from when it left the kitchen! It was here today, gone tomorrow! Cost wise is going to be around $35 per person. Overall, a wonderful brunch experience and would definitely visit again. Thank you, Tiffany!"
"Amazing rooftop view with adorable romantic decorations and located right next to the pool in Conrad. Had brunch there while staying in the hotel. Excellent service! Ordered sushi hand rolls and salad, both very fresh, pretty and tasty. Portion sizes were on the smaller side (which I like). The dessert profiterole (cream puff) is to die for."
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