Eno Vino Waunakee

"The menu is well defined and the staff is knowledgeable. We shared 4 dishes and it was too much food but amazing leftovers. We did not feel rushed at any point with enjoyment ranging from start to finish."

"My wife and I decided to give Eno Vino another try. While the food is good. It just isn't worth it. $16 for French fries. . . come on. They better be something crazy good. But no they are not. The biggest let down of the night was the lobster, my wife wanted the crispy lobster, $31 for 3 lobster nuggets the size of a quarter and a 1/4 cup of salsa. I mean seriously. . . . It better be amazing, but it wasn't, lobster was cooked way too long, deep fried. . . . I told the server, Nicole, that the dish was an incredible disappointment and she responded, "Well, I disagree". OK, Well I am paying $200 for a meal it better be great, much better than something at Red Lobster. . . This is probably why it was a ghost town in there. If she would have be receptive, and said, I am sorry, that wasn't to your liking, let me get you something else and I will take that off the bill. I would have given a 5 star review. So for the $6 in food costs they held on to, they get a 1 star review. Take your hard earned money somewhere else. You have much better options downtown."

"The service here was great, we went early on a Saturday and everyone here was super nice. This was our first time here and they were very helpful with the menu. The Saturday prime rib was quite tasty and the green beans were amazing. The pork tacos were a bit too salty for my liking and the taco shells barely held together. You did get a lot of meat on the taco but something with a bit more substance would be nice. I won’t even try to remember the drink that I got but it was the pineapple tiki drink and it was quite good. We will be back as the place was very nice and there are a lot more items on the menu that we want to try."

"We had a wonderful dining experience for my birthday. We have enjoyed small plate venues before and Eno Vino did a wonderful job. My favorite was the short ribs. My husband loved the street corn. We also tried the chef's special Shrimp Risotto, wonderful. We tried 5 plates and had 2 desserts. Portions for 2 were perfect. Service was excellent. We do not drink but they had an good mocktail menu. Maybe someday offer some NA wine?We enjoyed our time here and will definitely come back again."

"Same great food and service as the downtown location, but in a little bit more relaxed atmosphere. Had a couple drinks and ordered quite a bit of food on our visit and every item was delicious! Items to note were the mushroom risotto and spare rib, pork belly bites, goat cheese tortellini, and bruschetta was very good as well, and came on 4 large pieces of bread. Service was great and the restaurant was quite busy by 6:30 on a Friday. We found this location was a bit more convenient for us, not having to worry about parking and quicker to get to, but you're obviously trading the view. Anyway, a great date night for us, and we look forward to returning in the future!"