Pasqual's Cantina
About the Business
Pasqual's Cantina, located at 100 Cross Country Road in Verona, Wisconsin, is a beloved institution known for its authentic Southwestern flavors and delicious margaritas. Chef/owner Benjamin Roberts has added new dishes to the menu while keeping the classic recipes that have made Pasqual's a favorite among Madisonians and the surrounding communities. Whether you're craving red chile sauce or looking to enjoy half-price margaritas on Tuesday nights, Pasqual's is the place to be.
With a commitment to scratch-made food and locally-sourced products, Pasqual's offers a variety of dining options including dine-in, take-home meal kits, and catered events. The newly opened Middleton location features a 5,000-square-foot space with waterfront outdoor dining and a tequila bar. The Cantina offers the same Southwestern fare with a Western twist that customers have come to love.
Pasqual's Cantina is proud to be a part of the Verona community and looks forward to serving its customers with exceptional customer service and delicious food. Whether you're looking to dine in, host a special event, or simply enjoy a margarita with friends, Pasqual's Cantina has something for everyone. Contact us with any questions, concerns, or suggestions - we love hearing from our guests and customers. Visit us at 6712 Frank Lloyd Wright Ave #102 in Middleton, WI 53562.
Photos
Location & Phone number
100 Cross Country Rd, Verona, WI 53593, United States
Hours open
Monday:
Closed
Tuesday:
11:00 AM - 9:00 PM
Wednesday:
11:00 AM - 9:00 PM
Thursday:
11:00 AM - 9:00 PM
Friday:
11:00 AM - 9:00 PM
Saturday:
11:00 AM - 9:00 PM
Sunday:
Closed
Reviews
"I keep going back to Pasqual’s Cantina to get this amazingly delicious pork burrito bowl. They were so kind to customize the dish for me since I eat low carbs. The hero of the dish is the PORK. I don’t know how they did it, but it is so well seasoned, and probably was roasted or slow cooked but it is just right and perfect. Other things in the bowl are so fresh and high-quality. I just love this. It’s my most favorite thing to eat right now."
"Tables were available on a Friday night, and pricing is quite average for the Madison area. Except for the rice being a bit undercooked, the food was incredible. We will be returning!"
"Absolutely our favorite place! The entire family loves it. The guacamole is amazing. Homemade chips with fantastic seasoning. We have been frequenting for years, and no one has been disappointed with their food. That's quality. The enchiladas are a family favorite. Any of the burritos are a winner. I have one kid who loves the rice so much that she orders an extra side every time. Oh, and the Margaritas!!! It's worth stopping in just for one of those."
"I'm originally from New Mexico so I'm very skeptical of Mexican food. This was very tasty! Maybe not as hot as I'm used to, but to be honest we are a little far from NM. The flavors were amazing! They even were able to do my enchiladas "Christmas" style, which is both red and green chiles on the plate. If and when I make it back to Verona I will definitely head back here! Service was awesome! We had Evan as our server, he's very good! Thanks for a great night guys!"
"I love tamales so I had to order them here. They were okay but not great. They were steamed in the husks as is traditional, but they put the sauce and cheese on the husks. Once you took the husk off there was no sauce or cheese. They should really open the husks and apply the sauce and cheese. That's how they do it most places I've been to. The masa corn meal was dry and crumbly instead of moist. Flavor was okay but not great. Most Mexican places have free chips and salsa. Here they charge. They asked if we wanted mild or medium salsa. We said both. We were charged for the cups plus an extra $1.50 for getting both salsas. What's usually free cost us over $7.00 after tax and tip. My wife liked the Taco Salad. Overall I'd say it was okay, not bad, but they're are so many really good Mexican places that I wouldn't feel the urge to go back."
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