On The Edge Bar & Grill

"One of the best pizzas in Milwaukee, you won't be sorry! Staff can have a bit of an attitude sometimes, and there's always drama about whether your pizza should be picked up at the hostess table or by the bar, but the food is so delicious it's worth the wait."

"We reserved ahead for a group of 14 to make sire they would be able to accommodate a group our size. Once we got there we ordered and began waiting for our food. After about half an hour the first person got their food but it took over 2 hours for the last people to get their food and people had a flight to catch, so they were unable to eat dinner. The restaurant was also almost completely empty so there was no reason for it to take so long. After questioning why it took so long, the restaurant took no responsibility. Very upsetting and unacceptable experience."

"We had an overall great experience at On the Edge last night. It's a bar and grill but there is a dining room that extends away from the bar area, making it a nice quiet space for conversation and family enjoyment. We were a party of six and the longest table they had was the farthest one from the kitchen. Our server really put the steps on going back and forth. A real trooper. Speaking of our server - CeCe - she was just a delight. She was so friendly and really seemed to enjoy what she was doing. She attended to our needs on spot and promptly fixed any issues we had. The food is just delicious. We had two errors with the cooking of a burger and a steak sandwich. One ordered rare and one ordered medium rare. Both were cooked to way overdone. We learned Enrique was the lone cook and had so many orders come in they just got away from him. No worries Enrique. He cooked up new dinners and they were perfect. Both people raved about how good they were. We are all human. We all make mistakes. It is how you respond to those mistakes that should be rated, not that it occurred in the first place. The owner even came over to personally apologize and make sure they were taken care of. And they were WELL taken care of. I ordered Breaded Mushrooms with Ranch to start and the Monterey Chicken (grilled) as a wrap, with Seasoned Fries. The fries are Cajun seasoned, and CeCe warned me that sometimes they are a little heavy handed with the Cajun Seasoning and asked if I wanted to request them as "lightly seasoned." I did. I'm very glad she recommended that as they were still heavily seasoned. They were delicious, don't get me wrong, but anymore seasoning and I wouldn't have been able to eat them. When I ordered the mushrooms CeCe mentioned it was a large order and could easily be shared by all of us. I said "HELL no. Those babies are for me. I will take home what I don't finish." We all laughed. Then when the second person order mushrooms she checked make sure if we really didn't want to share. I said nope. MINE. I do think it was sweet that she wanted us to understand just how large the orders were, but we love our leftovers. I had my leftover half wrap for breakfast and will be having mushrooms, fries, and tots for lunch. YUM! They have half off select appetizers and wines on Wednesdays. One in our group ordered the wings appetizer. After confirming she wanted those as they were not part of the special, CeCe let us know that Monday nights was 80 cent wing night. They looked really good, and were confirmed by the consumer as being crunchy and juicy. It can be a real disappointment to get wings that are overcooked because the oil isn't hot enough to flash fry the exterior and lock in the juices while the meat continues to cook. These were perfect. Thank you so much On the Edge Bar & Grill for making our night thoroughly enjoyable!"

"Ordered the taco bar for a baby shower and my guests left hungry. We only received half the meat, no rice and beans, and toppings were only tomatoes and onions. Also didn't get the salsa that was ordered and tortilla chips for the taco dip were also forgotten. Was told there would be real table cloths, plates and forks but only received plastic. Had to ask for everything...forks, serving utensils etc. Also was told there would be cake plates and there was not. Although the employees are very nice I really was disappointed that the food was not there. Since we booked ahead of time I felt they should have actually had the food that I ordered."