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Buckhorn Steakhouse
2 Main Street, Winters, California, United States
About the Buckhorn Steakhouse
Located at 2 Main Street in Winters, California, Buckhorn Steakhouse is a renowned bar and restaurant known for its high-quality Prime Certified Angus Beef® sirloin aged for 60 days. Joe Bristow, also known as “Joe the Butcher,” carefully selects, ages, and cuts all of the specialty sirloins to ensure a superior dining experience. With a focus on providing the best quality possible, Buckhorn Steakhouse exclusively serves Certified Angus Beef® aged for 42 days, hand-cut, perfectly seasoned, and broiled at 1500° for maximum juiciness. The restaurant and bar are open 7 days a week, offering a variety of dining options and a new Sunday brunch at the DeVilbiss Room. Come and treat yourself to a great steak at Buckhorn Steakhouse, where discerning customers can taste the difference in every bite. Thank you for dining with us!
Photos of Buckhorn Steakhouse
2 Main St, Winters, CA 95694, United States
Opening hours of Buckhorn Steakhouse
Monday:
16:00 - 20:30
Tuesday:
16:00 - 20:30
Wednesday:
16:00 - 20:30
Thursday:
16:00 - 20:30
Friday:
16:00 - 21:30
Saturday:
16:00 - 21:30
Sunday:
15:00 - 20:30
Reviews of Buckhorn Steakhouse
"First time there and enjoyed the atmosphere of the place. I brought my own wine a nice 14 Zin I been saving told waiter be careful soft old cork will ripe out sure enough. I asked for a decanter and a filter he brought back cheese clothe and was able to filter the wine perfect. His timing was perfect on our dishes as he brought them out. Not rushed at all. All of our steaks were cooked perfect rare, med rare rib eye prime rib all super delicious. Beautiful little town. We will be going back for sure."
"Enjoyed the atmosphere, our server was helpful and efficient and friendly. She took excellent care of us. We had some appetizers and drinks. Ordered dinner, everyone’s food was hot and cooked to perfection. We had a great experience. Look forward to dining here again soon!"
"Service was great! Very attentive and seemed to care. My husband and I celebrated our anniversary and they offered us a complimentary dessert! The drinks were delicious and the food was nice. We shared the tomahawk for two with a side of Mac and cheese. I've had better elsewhere but also worse. Their sauce selection for the steaks was great, the gorgonzola one was delicious."
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