Party Fowl,

719 8th Avenue South, Nashville, TN 37203

"My hot chicken sandwich was tender and juicy with just the right amount of heat to it. Bartender was personable and quick to serve. Draught beers filling from the bottom up are a fun feature that gives you the perfect pour every time!"

"Awesome!!! That cheddar chicken sandwich is amazing, mac n cheese (better than my homemade)! I got the half chicken and was SO good!! Brought home Bloody Mary mix and BBQ sauces home and an extra dinner for tomorrow!! Low key, not as touristy with amazing selections of craft beers and unique cocktails!! Better flavors I think than some others. Almost a hint of sweet with the heat. Thanks for taking care of us Will!! You were great!!"

"Came here on a recommendation from a friend and it was so worth it. Staff was super friendly and the food was great. It was not too busy when I got there and I was seated almost immediately. Ezra was my server and did a wonderful job of explaining the spice levels to me. Food was bought out relatively quickly too. I ended up with the Nashville hot and it was well worth it. Not too hot but a nice lingering heat. Sides were impeccable too. Mac and cheese was not too heavy and the coleslaw was nice to cool things off. Will definitely be back to try more of the menu."

"Visited the Bebe location at Donelson. Great restaurant with tasty food! Sadly our service was not so great as they were short staffed on our visit and had to ask for someone to take our order after waiting over 20 minutes; then we never received our appetizer. The main food was worth the wait and our server was apologetic and friendly! May not want to go during busy times as they do not have enough parking onsite for the amount of tables available. Would definitely give them another try!"

"Our first time trying American fried chicken! We had an incredibly friendly and helpful server. The conversation was lovely, the refills were prompt and plentiful, and he really took the time to walk us through the menu. The chicken tenders my husband had were great, as was the spice level of the Nashville hot. The piggy chips were kind of meh, but worth trying if you’re a pork fan. I had the half chicken platter, no spice. The breading was really good, as was the Mac and cheese. However, the chicken itself was super bland and the pieces were huge. I’ve never seen chicken so big. I don’t want to blame the restaurant for the bland chicken - I think I am used to smaller pieces with a stronger chicken taste, as I’m not from the USA and our meat is a little differently raised. A brine would probably be beneficial in the long term. Our bill, after tax and a 25% tip came to "