Bob's Steak & Chop House
250 Rep. John Lewis Way South, Nashville, TN 37203
About the Business
![Bob's Steak & Chop House Bob's Steak & Chop House](https://guideinua.b-cdn.net/images/logo_new/842/32154284/logo.webp)
Bob's Steak & Chop House in Nashville, Tennessee, offers a stunningly classic steakhouse experience in the heart of Music City. Located in the Omni Nashville Hotel, the restaurant's atmosphere blends the history of Nashville with its musical roots, featuring guitars, antique microphones, and historic flags dating back to the 1800s.
Connected to the Country Music Hall of Fame and Museum, Bob's Steak & Chop House offers a one-of-a-kind dining experience with personalized event planning, an award-winning wine list, and a customized menu. General Manager Bryan Kidd, a Level One Sommelier, and Executive Chef Mark Grasso, who brings years of experience in European hotels and fine dining steakhouses, ensure that every dish is prepared with the highest level of excellence.
From certified Japanese A5 Wagyu to house-butchered USDA Prime-certified meats, the attention to detail in the cuisine is evident in every bite. Whether you're looking for a romantic dinner for two or planning a special event, Bob's Steak & Chop House in Nashville is sure to provide a memorable dining experience.
Photos
Location & Phone number
250 Rep. John Lewis Way S, Nashville, TN 37203, United States
Hours open
Monday:
5:00 PM - 10:00 PM
Tuesday:
5:00 PM - 10:00 PM
Wednesday:
5:00 PM - 10:00 PM
Thursday:
5:00 PM - 10:00 PM
Friday:
5:00 PM - 10:00 PM
Saturday:
5:00 PM - 10:00 PM
Sunday:
Closed
Reviews
"As always, Bob's delivered a delightful experience. I took my son for a fancy dinner night. He got the 12oz filet cooked to a perfect medium, and I had the 22oz côte de boeuf ribeye med-rare. Michael our server was easy going and had great timing throughout the experience. I highly recommend the lobster Mac and cheese. Its spendy, but you should know that going in. Looking forward to trying the seabass on my next visit."
"Birthday dinner was a success! Wife and I started with an order of the calamari. The cocktail sauce was a bit spicy, which made it even more delicious. We both ordered filets. They had crispy edges and cooked to medium inside. The steak were delicious. We ordered the lobster mac & cheese, which was the best side dish in our opinion. I also had the fried lobster tail. It was an amazing dinner, and the service was great."
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- Steak House
- Fine Dining Restaurant
- Restaurant
- Award-Winning Wine List
- Certified Meats
- Classic Atmosphere
- Classical Cuisine
- Country Music Hall Of Fame Museum
- European Cuisine
- Event Planning
- Executive Chef
- Fine Dining Experience
- Fine Dining Steakhouses
- Gourmet Steak
- High-End Dining
- Historic Decor
- House-Butchered
- Japanese A5 Wagyu
- Level One Sommelier
- Luxury Restaurant
- Music City
- Musical Roots
- Personalized Events
- Personalized Service
- Prime Cut
- Private Dining
- Romantic Dinner
- Special Occasions
- Steakhouse
- Usda Prime
- Wagyu Beef
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