Capri

"I dont get why such a low rating. The menu has a ton of seafood inspired options and they are all well prepared, even the pizza is good. I ate twice and only bad thing was service slow on a saturday, but everything was well executed. Great limoncello spritz too"

"Great place. Excellent service and the host is a delightful. We had the Pizza Marguerita Capri and Spaguetto Al Pomodoro and they were delicious. Highly recommended."

"I strongly recommend Capri inside of Eataly in the Westfield Century City mall for anyone who enjoys high quality Italian cuisine, craft cocktails, wine, crudo, and oysters. It’s a great dinner experience for dates and nights out with friends/family/clients, and they had a list of pop up events (guest chefs, crudo nights, cooking classes) that I definitely want to come back for. You can make a reservation on OpenTable, the service was great, and they have both indoor and outdoor seating available. The oysters are so fresh and beautifully served over ice on a blue and white ocean plate. You can combine the different types of oysters, and they’re served with lemon, mignonette, and cocktail sauce. We just did the half dozen for $22, but you can also get a dozen for $44. For starters, I recommend the Tartare di Tonno ($25) crudo which includes tuna tartare, evoo, avocado, fresh mint and fresh dill. For a variety pack to experience more crudo on one plate, the Tris di Carpaccio ($36) was absolutely divine. It included three different crudo in rows side by side, yellowtail, tuna, and sea scallops carpaccio, which are topped with fresh mint and sea salt, and then the server pours table side the Olitalia lemon dressing. For a heartier and more substantial dish, the Risotto Al Frutti di Mare ($35) comes with two full river prawns on top of carnaroli rice, which has baby calamari and mutti tomatoes mixed into the rice. A great option for vegetarians is the Spaghetto all Nerano ($24), a pasta dish which includes zucchini, basil, and parmigiano reggiano. For dessert, you need to get the Scazetta ($15) with strawberry gelee, rice sponge cake, strawberry sweet cream, and LA’s favorite Harry’s Berries. For cocktails, the Aperol Spritz was fun, delicious, and perfectly made. They also had a good wine list, and they already had suggested wine pairings for some of the dishes."

"We went here for a weekend date. We had the balcony seat which was very nice and had a relaxing late lunch time. The service was great. We tried an Italian coke, a different taste. The food was okay, a little salty with the sauce. We loved that freshly baked focaccia and the tartare salmon. The seasoning was flavorful and surprisingly good. The appetizer tasted better than the entree."

"came with a friend for lunch and was pleasantly surprised! we got the sausage and broccoli pizza which was AMAZING. Along with the zucchini pasta which was also to die for. Not busy at all at the time we went around 2-2:30 pm, so service was fast and the food came out fast. Was very satisfying and not as heavy as it may seem. Very fresh for a full carb meal. highly recommend for a lunch date!"