otto sushi 7205 Van Nuys Boulevard, Los Angeles, CA 91405

"I’m don’t usually eat sushi but this place has me hooked. I’m curious to try a variety of rolls and so far everything I’ve tried is good. The spicy mayo is good on rolls as well. The customer service was good and the entire process in the restaurant was quick. The only downside is the parking lot, it’s hardly any parking."

"My partner and I walked in here right before close. We had been house sitting and completely forgot to eat, and oh wow did this hit the spot! If you're low carb, paleo or keto they have amazing cucumber rolls (with a tiny bit of soy paper) and so many riceless dishes to chose from. I think we inhaled about 7-9 different items AND got some of the cute riceless rolls for home in case we got hungry later. Ji Woo, our server was so kind and understanding of our food-starved brains and helped us order only the most delicious things... of which I can say seems to be everything? We ordered an ABSURD amount of food and it was still under $200 with tip, best sushi deal in LA? One thing! If you have an iPhone there's an issue where the Google Maps app will tell you they close an hour LATER than they do. Call the business to make sure you have the correct end of day time if you have come yo this review on an iPhone. 11/10, DELICIOUS food, quality service, cute restaurant--go here! This post was not sponsored, I just really really want to eat here over and over and over and tell the world ❤️"

"Such a nice and clean place. Food excellent. Crew sometimes are friendly and helpful. Affordable prices. Sushi so really tasty."

"Ji Woo was the best. I got a spicy salmon roll and baja roll and it was so fresh, so neat and so yummy!!!! My aunt got a bento box which is a steal of a price. Also pretty on the inside!!"

"Ordered the spicy garlic edamame and the Gyoza for appetizer. The edamame was not as spicy as I thought it would be, and although it was too salty for me, it was most certainly garlicky, which made it tolerable. The Gyoza was deep fried, which was a disappointment, because Gyoza should be pan fried, and it was veggie, which was not stated on the menu. Also ordered the salmon sushi and the salmon belly sushi which were both fresh. Then we got the baked crawfish roll which was good, and the baked salmon roll, which looked like it needed a bit more baking done. It was still good though. I got the beef yaki soba which came with tender beef and perfectly cooked noodles, but alas, it was again too salty for me. The service was friendly and fast, although the server kept coming back to ask about our order. She didn’t write anything down which makes me think she probably would be better off writing things down. The place was clean and had a nice decor and ambience. The plaza had ample parking. Overall it satisfied our sushi craving but I feel there’s better sushi places in the valley that have dishes that are not too salty."