Chef Frank Japanese cuisine

"My family and I have been here several times since they have opened here in natomas, and each time is a 10/10. We enjoy the food and atmosphere. The staff is knowledgeable and the chefs behind the bar are friendly and educational about the rolls. The restaurant itself is clean and you can always count on the food being fresh!"

"Wow, what a great experience in our own backyard! This place came up as an ad on IG. I called and they had 2 spots for omikase. My husband and I went and oh everything was so good! The service, top notch, very attentive, generous, sake bombs with the chefs, everything was so fresh. Will be coming regularly here, have found our new sushi spot, thank you Chef Tim and Chef Frank and team!"

"Tried this place for the first time. I think the food was great! We don't usually eat sushi in natomas because most places don't have good sushi. I was quite impressed. I would definitely go again to try the rest of the items. The lion king is seared, and it was delicious. Next time, I would ask for it to be more cooked because my kids love it most. Unagi nigiri was bomb. The Hokkaido roll was great as well. I didn't care too much for the batter for the shrimp tempura, it seemed a little too thick, but my kids enjoyed it."

"What a great experience! Tried the 15 course omakase for the first time with a big group and it was the the best sushi in Sacramento! Everything tasted delicious and fresh! Chef Frank, Cody, and the rest of the staff provided top tier service and know how to treat their customers. I would definitely come here again!"