Flama Llama

"Love the food here and the ambience is great! I’ve been here before and would come back again. There’s more items to try. The food is very flavorful and there’s lots of options for people to try. Daniel was our server and he’s great! He was friendly and attentive. Will come back again!"

"Peruvian-oriental fusion food at reasonable prices, esp.the drinks. . All the waiters and waitresses are friendly and attentive. We ordered Sangria and Yuzu Lemonade for the drink; they were excellent. The spicy wonton had an exceptional delicious sauce. Plantains were perfectly crisp and soft (and large amounts).The garlic noodles were a bit salty. Next time, I plan to ask to have cheese set aside. Beef was perfectly done with roasted veggies. Overall, we had a wonderful dinner at a relaxed, clean, and cheerful atmosphere. This could be a to-go- place for us to stop by and get a drink at the end of the day."

"Flama Llama is a fusion restaurant that combines Chinese and Peruvian cuisines, which drew me in as a fan of both culinary styles. I visited with a good friend and found the welcoming and cozy ambiance to be a positive first impression. The restaurant offers both indoor and outdoor seating, and we were given the freedom to choose our preferred spot. During our visit, we explored their happy hour menu, which featured a good selection of cocktails. For our meal, we ordered the Mojo Pork, consisting of slow-cooked shredded pork served with rice and sweet plantain. The pork was flavorful, tender, lean, and savory, while the plantain stood out for being soft, succulent, and sweet. We also tried the Paella with shrimp, mussel, and calamari. The calamari was tender, the seafood portions were generous, and the Aji Verde (green spicy sauce) complemented the flavors well. Additionally, the rice alone was flavorful. The service was prompt, and the food was freshly made to order. Notably, the seafood in the paella was fresh, and the mussels were cleaned and cooked well. Choosing from their diverse food and dessert options took us some time, and with the appealing variety, it's clear I'll need to make a return visit to try more items from their menu."

"This was a lovely place. Can be a little challenging to get to depending on location you are coming from. Just work your way through the parking lots. As for food the Wan Tons were top notch. Second would recommend the Lomo Saltado. It is a slight bit on the salty side but good flavor. The sake drinks are also a pleasant surprise. Great job to the service staff, the food came out fast and very hot."

"We really enjoyed Flama Llama for both the atmosphere and food. The restaurant is very open and roomy, which is great when it's busy for letting you feel like you still have room. The food and drinks were all great - very flavourful and cooked just right. The beef saltado was amazing, but I think my favourite item was the plantains. Parking can be a little difficult so be aware if it's a busy time. There's a restroom located outside that was pretty clean and well-kept as well."