Baja Bud's 11205 National Boulevard, Los Angeles, CA 90064

"My absolute favorite Mexican spot in all of Los Angeles! Everything here is great from the fajitas, burritos,quesadillas, to simply just their sides of rice and beans, which is my personal favorite. It’s always always my first stop when I come back home, staff here so sweet and lovely. I’m just sad that they closed down their other locations but I hope they will come back soon!"

"Amazing food. Been coming for 30 years and the quality is exactly the same. Unmatched. Asada quesadilla with extra guacamole."

"I had to try this place for myself...I like it and recommend this place to others a like..so please come and try it for yourself"

"This is a homey place with authentic burritos. Burritos are pretty sizeable too and come with tortilla chips. I ate half and took the other half to-go. Also ordered myself a Jarrito-mandarin flavored. They also sell some alcoholic beverages. We came at 4pm on a Friday and it wasn’t too busy, but as we left there was a line of people ordering. I thought it was a pretty good burrito, I just wish there was a white rice or cilantro rice option since I’m not a huge fan of the orangey rice. It’s in a plaza so there was a parking lot!"

"We love Baja Buds and come here about once a month. We sometimes dine in, which is fun and sometimes get take away, which is always great. Located in a strip mall, parking can be tiresome, but give it a minute and a spot will open up. Most are there for to go orders. The place is always spotless and the service is great. The staff is super nice and they will help you. This is a place where you get in line and you can see them making the food and some of it is served from warm burners. It is all great and all fresh. They have a nice salsa bar and sodas. I don't recall if they sell beer. We love all their food, but my favorite is their chicken burrito with extra cheese added. My husband loves their beef and pork. My grandson just loves their beans and rice. You will like this place. They don't use lard. Oh, and their chips are tasty,"