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Gus's BBQ
20179 Rinaldi Street, Los Angeles, California, United States
About the Gus's BBQ
Gus's BBQ is a beloved restaurant located at 20179 Rinaldi Street in Los Angeles, California. Known for its delicious barbecue dishes and friendly atmosphere, Gus's BBQ offers a wide variety of mouthwatering options for both meat lovers and vegetarians. Whether you're craving juicy ribs, tender brisket, or flavorful sides like mac and cheese or cornbread, Gus's BBQ has something for everyone. Stop by for a satisfying meal and experience the best of Southern hospitality in the heart of Los Angeles.
Photos of Gus's BBQ
20179 Rinaldi St Suite 150, Porter Ranch, CA 91326, United States
Opening hours of Gus's BBQ
Monday:
11:00 - 22:00
Tuesday:
11:00 - 22:00
Wednesday:
11:00 - 22:00
Thursday:
11:00 - 22:00
Friday:
11:00 - 23:00
Saturday:
09:00 - 23:00
Sunday:
09:00 - 22:00
Reviews of Gus's BBQ
"Good food had the caso dip & chips Could use more chips Gus burger was good & filling The tri-tip was smokey, but the bread was dry Little expensive but overall good Spent 71.55 for 2 people to eat Parking is a little annoying Staff was attentive, and the blond house ipa Is good."
"First off, the shopping plaza is amazing. There are kids play areas, water features, and a great selection of food places, shops, and an AMC movie theater. We put our name on a list at another restaurant but the wait was over an hour. So we stumbled across Gus's BBQ with no wait. We were seated in the patio section and it took over 25 minutes before our waiter even came to our table. It took almost 10 minutes just to get our drinks to our table. We ordered sliders and fries. Both were good. The food came out pretty fast. Next time I'd like to sit inside though. Only because the seats in the patio section were extremely uncomfortable."
"Brisket was very good! Moist, just the right amount of fat and smokey. Catfish was hot and crispy. Sides were ok. We've been going to the original location for years in Pasadena, so we thought we would give this one a try. The front door area gets way too crowded with people checking-in and trying to leave."
"Great staff and 30 minute wait for dinner at 530 on a Saturday without a reservation, which was fine. Went back another day with a reservation and was seated right away. Food arrived promptly, the pulled pork tostada was reported to be great and my baby back ribs were fantastic. The gluten free cornbread was very moist and the garlic mashed potatoes were great. Fine atmosphere both inside and outside. Tons of gluten free options well marked on the menu including most of the meats and sides."
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