Mother Restaurant

"My wife and I stopped in for lunch today and it was delicious! She had the Chili Verde and I had the Mushroom PoBoy, we shared the coconut greens and a slice of the Almond Crusted Cheese Cake. We each cleaned our plates. Great food and friendly on point service. We both highly recommend this restaurant."

"Substantial vegetarian fare that is sophisticated in the chef’s innovative combination of vegetables and herbs. We share the green curry and the wedding lasagna. The green curry was my favorite. The roasted garlic caught my attention, the curry added depth, while the different vegetables surprised me with each taste. The lasagna is light and creamy, a solid entree which seems vanilla compared to the flavorful curry. We also enjoyed the Jamichael drink made with hibiscus and other juices. The high top tables were comfortable after sitting all day, and there are standard tables as well. This restaurant offers a fresh perspective on meatless meals!"

"Went here with a friend and had the oyster mushroom po’ boy. It was excellent. She had the curry and enjoyed it as well. The tables are so close together it felt like community eating and the couple next to us was very nice. All the food looked great."

"This place is everything! Sublime! Drove down from Oregon specifically to eat here & we’ll be doing it again & again whenever possible. We ordered 8 things bc it was too hard to decide. All 8 items were magic."

"Kind greetings at entering. My husband and I were seated immediately indoors on a Tuesday evening. Ordered the Butternut Squash Latke along with the wedge fries. Plating: beautiful and flavor: delicious and fresh ingredients. I'm glad we shared this dish because the photo is 1/2 of what was served. Experience was so good, we are going to return."