Phil's BBQ

"Great BBQ Like most barbecue places you order at the counter and take a seat. It's always a good sign when every table has a roll of paper towels at it! After you've enjoyed all the delicious barbecue there is a nice sink in the corner where you can go wash up."

"First time here, ordered a full rack of baby back pork ribs and was disappointed. Instead of a full rack, I was given 4 less desired end sections (these parts overcook easily) of other racks and only a 2 center bones to make it seem like a "full rack" (see the cuts in pic). Sides and sausage were good though. Service was great. I've had a ton of notable BBQ all over the country (Texas, Memphis, Carolinas, KC) and, despite the hype, these ribs don't stack up so I don't recommend"

"All-time Best American BBQ. The baby pork back ribs and the beef ribs are great. Try the sauce by side option to avoid the meats being too sweet and sour with the sauce. The meats are tender and crispy with the well-done Barbecue method. One can choose different sides like fries, onion rings, potatoes, salads, macaroni and steamed veggies for the dinner combo. Add a sausage link with the great sausage and the fountain drink. They offer many packing boxes for packing the residuals of the meal. The staff comes very often to ask us whether we need any more sauce. I try the chocolate cookies which may seem to be a little bit sweeter. Watching the NBA live through the TV and enjoy the BBQ, that feels so awesome."

"This is one of my favorite Phil's locations. Food is always on point, and the service is awesome!"

"We liked it! Great happy hour drink selection. We had the broham fries and the bbq wings. Bbq sauce is a tad sweet on the fries but the wings had some spice, which we enjoyed."