Kendall's Brasserie 135 North Grand Avenue Music Center, Los Angeles, CA 90012

"We were promptly seated, and the waitress greeted us and was very friendly. However, after ordering, we rarely saw her again. There were periods of up to 15 to 20 minutes where she never came around, and when she did, it was because we had the busboy call her over. We saw her at the end of the dining room, tending to other people, but she rarely came up to check on us. On one of those rare times that she did, my wife ordered another glass of wine, but she never brought it. In cases like this, where we are subject to a mandatory gratuity of 20%, it feels very unfair that she should receive such a large sum for hardly spending more than one or two minutes with us during our total time there. And as for the food, it was acceptable but nothing special. It's regrettable that this happened and has left a negative impression of Kendall’s Brasserie."

"The restaurant is the ideal venue to have a nice meal before an opera. It's located down the stairs from the Dorothy Chandler Pavillion. We, a group of four, ate there on opening night for Don Giovanni. While we had an hour to eat before showtime, the staff expedited our order and we were able to eat without feeling rushed. While we ddnt have dessert we could've had that too if we had wanted to. My hubby and I are vegetarian, so we had the tasty pasta with vegetables dish (can't remember the name). The portions were very generous, so we only ate half. Next time we'll split the dish and add a salad. The vegetables and pasta were cooked perfectly al dente. Our friends had the short braised ribs, and they enjoyed it as well. We shared the Brussel sprouts appetizer which was also well seasoned and balanced with cheese crumbles. Unfortunately, we thought we wouldn't have enough time to eat so we didn't take pictures of the food."

"I had the pleasure of dining at Kendall's Brasserie recently, and I must say it was an outstanding experience that exceeded all my expectations. From the moment I stepped into the restaurant, I was captivated by the elegant and sophisticated ambiance that permeated the space. The decor, lighting, and comfortable seating created a warm and inviting atmosphere, perfect for a memorable dining experience. The menu at Kendall's Brasserie is a culinary masterpiece. The selection of French dishes is extensive, and each one is prepared with meticulous attention to detail and the finest ingredients. From the appetizers to the main courses and desserts, every dish was a delightful blend of flavors and textures that delighted my taste buds. It was evident that the chefs take great pride in their craft, as each dish was presented beautifully and tasted absolutely divine. The service at Kendall's Brasserie was exceptional. The staff members were attentive, friendly, and well-versed in the menu. They provided excellent recommendations and made sure that every aspect of our dining experience was taken care of. The attention to detail and personalized service truly made us feel like valued guests. One thing that stood out to me was the extensive wine list. Kendall's Brasserie offers an impressive selection of wines from different regions, allowing us to find the perfect pairing for our meal. The sommelier was knowledgeable and helped us navigate through the options, enhancing our dining experience even further. Overall, I can confidently say that Kendall's Brasserie is a hidden gem in the culinary scene. The combination of exquisite cuisine, impeccable service, and elegant ambiance creates a dining experience that is second to none. Whether you're celebrating a special occasion or simply looking for a remarkable dining experience, I highly recommend Kendall's Brasserie. Prepare yourself for an unforgettable journey into the world of French cuisine that will leave you with cherished memories."

"Kendall's Brasserie is located on the street level of the Music Center on Grand Ave. We had about an hour before we needed to find out seats at the Ahmason. This restaurant was very conveniently located. We had drinks and appetizers. My aperol spritz was good. His Maestro Palmer was delicious and notable - wow! We also had the roasted mushrooms and baguette. The mushrooms were so meaty and went well with the herb butter sauce."

"French spot right next to the Ahmanson/Dorothy Chandler Pavilion/Mark Taper Forum. Lots of theatergoers came here prior to shows. Made a reservation for three online beforehand and it’s a straightforward process. If you’re going to see a show, park at the underground garage Music Center (entrance on Grand) for $9 on the weekends/any show day after 5pm. Gendered restrooms available. Credit cards accepted. We got the cheese and charcuterie board which seemed to be a popular order. There were three different cheeses and three different meats, with the portions smaller than expected but there was a variety, so it wasn’t too much of a loss. The loaded fries were really rich and I got that for my meal, but had a lot for leftovers the following day. The mussel pasta was super buttery and rich, which in my book was a plus. Unfortunately they were out of the chocolate creme du pot so I was sad about that. We used a gift card and had $10 left which we wanted to apply it towards part of the tip, but apparently management doesn’t allow tips to be taken from gift cards. That was the first time a restaurant had a policy that didn’t allow you to use a gift card towards a tip, so we were surprised."