Kabul Afghan Cuisine 135 El Camino Real, San Carlos, CA 94070

"Friendly, family-owned Afghan restaurant. They have consistently provided tasty traditional Afghan food for many years now. Salmon, lamb, beef, and chicken kebabs are all very well seasoned, and the rice is addictively good! Large parking lot makes it easy to find parking. It’s a bit on the pricy side ($30+ for a dinner entree), but worth the splurge whenever you’re in the mood for Afghan food."

"Today I ordered 2 Combination Plates, the Total came out to about $80. First off I asked for well done and the Chicken and beef were both undercooked and tasted not authentic like traditional afghan food. Second the price is super expensive for the quantity you get. I attached picture of the quantity and quality, never again."

"The restaurant is located at n a strip mall and doesn’t look like much from the outside; however the interior is nice and roomy and the food is fantastic. The slow cooked lamb was excellent and even my wife who doesn’t like lamb enjoyed it. Also got the creamy chicken which was good. The baklava paired with the vanilla ice cream with rose topping was great. This was an all around good meal with good service as well. This will be a go to restaurant for the family in the future. There was a discount offered for paying in cash so may want to check with the wait staff about that."

"This place has actually really good afghan food!! Lamb kebabs are very good! Rice is also very good. In the takeout order we did not receive any bread :( but it's ok, quality was good regardless. Did not go inside so cannot really rate atmosphere but -1 because no bread"

"When it comes to Kebab, Afghan food shines. We had the combination kebab plate, with salmon, lamb, and chicken kebab skewers. Chicken was the top quality, it's been a long time since I had a well-cooked juicy chicken kebab like this. The lamb was medium raw while we liked to have a well done! Salmon was also not well cooked. You should probably emphasize on how you want your kebabs cooked. For the appetizers we had the fried eggplant, which was amazing, and soup (Aush) was below average."