Cafe 1912

"Overall, this is a very good restaurant and the service is really personable and great. I enjoy coming here with friends on a Friday evening after work to unwind and have a couple cocktails with a meal. My only complaint is that you still have to make reservations by the phone, and you can't make them online like other restaurants."

"This was, unfortunately, a very bad dining experience. Started with a Caesar Salad, which was supposed include an olive tapenade. When the salad arrived it was very small, especially for an $11 salad, and there was no olive tapenade. When I asked the server about the tapenade, she said it was “mixed in with the dressing”. It absolutely was not. Next was the Pork Medallions, which is supposed to be pork tenderloin cut into, you guessed it, medallions. What came out was a very thin and over cooked bonesless pork chop, cut into strips, and covered in pepper. When I asked the waitress why I got a pork chop instead of medallions she said “You don’t think those are medallions?” I politely said medallions are circular and these are strips. I didn’t even get into them being a completely different cut of meat. She just looked at me for a second and said “I guess I can tell the chef.” Usually there is a silver lining that will make me give a place another chance after a bad first impression, but honestly the food has no redeeming qualities and I have interest in returning."

"This was my first time here and it was perfect. I didn’t get the bartenders name but she was stellar. And made perfect recommendations on dessert! I will be back."

"I am sad. This was my go to restaurant. The last three times were very disappointing. Food quality and quantity are subpar and over priced. I gave the place one last try before marking it off my places to go. Not going back."

"This a very nice and quaint. The staff is nice and the food is delicious. I had the duck and my husband salmon. Check them out but make sure to call for reservations."