Cafe Napoli

"The linguine bolognese is a must have, best I’ve ever had in St.Louis. I’ve ordered this dish for maybe 40-50 times over the past two years, accumulatively. The dine in experience never disappoints. I also tried the truffle burrata ravioli for the first time, my partner and I find it sooooo delicious. Such a pleasant surprise. Appetizers (calamari and carpaccio) are also great. I appreciate this restaurant for making really really tasty food."

"Spencer was an amazing waiter! First time here and was delicious! Friendly staff! Mira was very sweet and kind and Andre on point! Epic date night!"

"Wonderful staff and ambiance. The prices were a bit high, but I think the portions and service justify it. I ordered the seafood pasta and it was enough for 2 more meals at home! We also ordered the calamari and chicken Marsala and I recommend them both. Our waiter Andrea was amazing and attentive and we chatted about living in the same region in Italy! Grazie mille!"

"9 top for dinner service. Ben did a glorious job in making this meal a fantastic experience. Appetizers , entrees , desserts. Things started out great and only got better. Even the cappuccino to finish the meal was on point."

"Their service was awesome! The food was just ok given the premium price. My lobster risotto didn't meet anywhere near my expectations. We also had shrimp scampi and lamb chops. Lamb chops were tasty but scampi was not the best either. The fried calamari (appetizer) was very good. Overall, this place didn't meet my expectations given the premium status they enjoy among restaurants in St Louis."