Priyaa Indian Cuisine

"The quality of the food was passable, it certainly didn't justify the steep price tag. The flavors were adequate, but nothing remarkable that would warrant such a high cost. Adding insult to injury, the portion sizes were shockingly small."

"I LOVE Priyaa. I’ve been going there for over ten years, and I can’t find palak paneer that compares. It is spicy and delicious and flavorful and fresh. I crave it frequently. The staff is always sweet, and service is fast."

"000000000000 star Yuck First of all no one answers the phone. We Search Google and stated it was open so we were in the area as a Convenient location to our hotel. We arrived at the restaurant the front was closed so a gentleman calls us and stated take out only.He stated that we have to order in the side of the restaurant and my husband did. Then to pick up we had to drive up and beep our horn. When we got to our hotel Disgusting greasy and just no Indian spice as can be! The food was dumped into the trash. The Gobi Manchurian was not even with the correct spices no chili powder what makes the dish, white rice was bland and the naan was rock hard. Stay yourself the disappointment and don’t eat at this joint."

"Finding breakfast without sugar in US is extremely hard. So we had a light breakfast at Starbucks and then proceeded to see the Cathedral Basilica of St Louis. We got hungry fast so we decided to hit Priyaa Restaurant which was a little further away then we wanted. So, when we arrived I wasn’t expecting much as the location didn’t look very good. The ambiance was not pleasing, but the food was palate pleasing. They had 5 different appetizers - idli, upma, vada, mirchi bhaji and puri chole. They had so many options that I was fill from just the appetizers. The upma tasted as if it was made at home, the idli was so soft my son gobbled it down asking for more (which he never does), the mirchi bajji was just the right amount of spicy, and the vadas weren’t oily at all and were perfect. The brinjal fry was perfect and tasted yum! The sambar was so tasty I just had an entire bowl by itself. The rasam was good too, but the sambar tasted better. The Chutneys were on point and tasted absolutely delectable. I can’t emphasize enough on how good the food was. If you are ever in St. Louis make sure to go to this restaurant as their food absolutely tastes like the one you would eat in a restaurant in Hyderabad."

"This place is a little off the beaten trail, and it's tiny. But I have to tip my hat, they prepare a mean dish. It was as good as many other more prominent Indian restaurants. I visited it alone and grazed my way through the buffet, and everything tasted as if your Indian auntie made it. In a second visit I had the curry, and it was very flavorful."