Hong Kong Chop Suey

"The best egg rolls in the Chicagoland area. I get around for good Chinese and can say a great egg roll is hard to find, but look no further! I usually get an order of BBQ pork and an order of egg rolls. The BBQ pork when it's good, it's great, but when it's not... Sometimes it's really tough/chewy... The rest of the food is great, and portions are great for the price. Unfortunately since covid, they are carry out only."

"We were in the area and wanted to pick up some take out to take home. I have always heard of this place but dont live close to it. Anyway, the phone order process was very smooth. The person was very nice and answered all of our noodle questions. All the food was so so good, but the best was the egg rolls. I'm obsessed and will definitely be back."

"This is a place I used to frequent years ago. Their food is great. Their dining room is closed, so now it is take out only. Not sure if it's a remodel or what. They have a 4 page menue that looks like it has over 100 items on it. I got the Happy Family, and it was great! It took about 10-15 minutes to get the order. I will be going back soon."

"Everything from beginning to end was basically perfect. When I called in, a lady was extremely nice and patient with me when I had questions. A guy who works in the back held the door on my way in like a perfect gentleman. The food was amazing. They cook with corn oil which makes the egg rolls to die for. Even the leftovers of my Kung Pao lunch special were great. All of the ingredients seemed fresh and the fried rice had delicious pieces of pork mixed in. The best part is it is inexpensive and I could definitely do this once a week. Looking forward to revisiting soon!"

"Ordered delivery from Hong Kong Chop Suey by doordash, so my review will only be in regards to the food. Overall we were pleased, but I have to agree with other reviews that the dishes are a bit bland overall. The General Tso's chicken was our favorite, but the BBQ Pork Fried Rice that came with it might as well have been white rice for all the flavor it had. The Crab Rangoons were good, but were utterly absent of even a wisp of Crab taste. The Chicken Chow Mein was by far the least impressive, it was a gooey, starchy, flavorless glop. Not the worst Chinese food I've had in the area, but certainly nothing to write home about."