Cadot Restaurant
About the Business
Cadot Restaurant, located at 18111 Preston Road in Dallas, Texas, is a charming establishment offering a mix of bar, food, and restaurant services. Founded by Jean-Marie Cadot, a Parisian with a rich family history in the culinary industry dating back to the 1700s, the restaurant boasts a menu filled with delicious French cuisine. With training from top culinary schools in Paris and experience working in Michelin-starred restaurants, Jean-Marie brings a touch of authentic French flavor to every dish.
Guests rave about the exceptional service and outstanding food at Cadot Restaurant, making it a favorite spot for special occasions and everyday dining alike. The ambiance is enhanced by the presence of an accordion player, adding to the overall charm of the experience. Whether you're looking for a romantic dinner, a family celebration, or a night out with friends, Cadot Restaurant is sure to impress with its delectable offerings and warm hospitality. Don't miss out on the opportunity to try some of the best French cuisine in the Dallas area at Cadot Restaurant.
Photos
Location & Phone number
18111 Preston Rd Ste. 120, Dallas, TX 75252, United States
Hours open
Monday:
5:00 PM - 9:00 PM
Tuesday:
5:00 PM - 9:00 PM
Wednesday:
5:00 PM - 9:00 PM
Thursday:
11:00 AM - 9:00 PM
Friday:
11:00 AM - 9:00 PM
Saturday:
5:00 PM - 9:00 PM
Sunday:
Closed
Reviews
"I had my best birthday dinner here. We ordered Goat cheese salad for appetizer, sea-bass, and lamb for entree. All foods we ordered had perfectly balanced taste and texture. Food presentation was so colorful and pretty. Wine we ordered was Alexander Valley Chardonnay. I loved its slight carbonated touch. It went well with sea bass and lamb of course. We ordered chocolate lava (Fondant au chocolat) for dessert and it was perfectly cooked with proper sweet and bitter. Lastly I appreciate birthday surprise creme brûlée. It was my best creme brulee I’ve ever had. Will definitely revisit :)"
"I enjoy people who love their jobs. It was clear the wait staff enjoyed their jobs and took pride in the quality cuisine the chef creates. You walk in and it immediately feels like a long-standing establishment. Most customers seemed like regulars as the chef made the rounds chatting. It was maybe a little over priced but still solid. I would come back."
"Appetizer were overpriced for the portions. Mains were phenomenal. Wish they had a proper cocktail menu. The atmosphere and decor is definitely outdated. It needs some modern touches all around. We enjoyed our time but will we go back? Not sure."
"Incroyable!! The sea bass special was divine! The service was attentive and personal. Lovely location. Best part? Not too loud! We could actually talk and enjoy our meal!"
"We went to Cadot for our 2 year anniversary. We were impressed with the watermelon salad, main courses with beef steak. Souffle was beautiful. We had exellent experience. Our waitor was informative and attentive. We love Cadot"
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