Bam Bam

"Located on terminal C opposite gate C11. Vegan option available at this restaurant. I was able to order a Thai style vegan ramen. The food was tasty and the portion size was generous. The food was delivered within 10 minutes of ordering which was amazing as I had a short layover in Houston. Giving 4 stars because their to-go boxes are extremely flimsy. It opened while I was walking to my gate and leaked!"

"Was honestly better than I was expecting. The ramen was pretty decent and fairly priced for the airport (noodles were over cooked put the pork was really good). Much more of a pan Asian menu than anything the least bit authentically Vietnamese, but the ordering process was easy via QR code and they had plenty of available seats when I arrived. Would return!"

"Not a busy time, yet we sat at dirty table with no offer to clean surrounded by other dirty tables and counter. No one checked to see if we needed anything. Aside from someone helping with drink order, there was no service; self order, self check out. If I could remove the tip I certainly would. Why pay someone $15 to bring a bowl of rice and soup and never see anyone again?"

"First time I leave a comment that I don't like to leave, because I value the effort of each person in their restaurants, however the service was so bad that I said it can't be, a Latin waitress ignored me when I spoke to her, maybe she doesn't like us The Latinos, on the other hand, asked for the entree and it arrived after my husband's meal and because we asked for it, we got money. that they would change the white rice for fried rice and they didn't, and in the end my Rame never arrived, we realized that the dish was not billed in the order, so the system is not helpful, because you have no way to clarify doubts about What do you want, 15 minutes later they brought me my food, and I had already canceled it, I didn't think I would have this bad experience because when we arrived we were in front of our plane door and the manager received us very friendly. I hope they can improve communication and treat customers better. By the way, the waitress is the one with red hair."