Rebelle,

300 East Travis Street, San Antonio, TX 78205

"I have been here a few times and always have a great time! The food and atmosphere are awesome! Thank you to my friend for inviting me to dinner and drinks this past time!"

"Food was executed pretty well. I could tell the quality was good. Certain flavors weren't my favorite but that's a personal preference. Didn't care for the steak seasoning, but it was cooked perfectly. Good sear. The seafood bisque was pretty good. I'd try the restaurant again but maybe try a different entree"

"Overall not a place I would return to. The service was slow and we were told that a 40minute wait for food to come out was standard practice, although we also received 1 round of free old fashioned cocktails to compensate for the wait. The interior design is not nearly as aesthetic and appealing as that of St Anthony hotel. Finally, the food. It left a lot to be desired. Nothing unique or special. We had the snapper, the foie Gras, mushrooms, fattoush salad, and the sourdough bread. Everything was cooked properly but wasn’t anything special (nor worth the price in my opinion). If you’re staying in the hotel and want to put the charge on the room- go to Rebelle. If you’re looking for an outstanding experience- I suggest to look elsewhere."

"Liv gave us such a warm welcome and guided us throughout our entire meal. Every recommendation from appetizer to drinks and dessert was wonderful. On top of that, we had fun interactions with Tyler as he came by to switch plates and utensils. Phenomenal service and delicious food. Highly recommended!"

"I was expecting a better experience than we got. I called and made reservations as we were staying at the hotel for our wedding anniversary. I told them I’d like to be in a place where our children wouldn’t be a bother to other guests (even though they’re normally well behaved), and they sat us in an awkward corner. My kids weren’t a bother, but it was quite annoying to be in a high traffic area - servers going to the bar to get their drinks and lots of guests walking past. When I mentioned it being our wedding anniversary, they said they’d make note to make sure they can do something special for us. Nothing special was done. We even ordered desserts and nothing. I wouldn’t count this against them, but if you tell me you’ll make note to ensure something can be done, then I’m kinda expecting it. We ordered the mussels to start which was good. They also served bread to soak up the sauce, which was nice. I ordered scallops + mushrooms, which I enjoyed. My husband’s filet mignon was cooked to perfection. My kids had mac n cheese and grilled cheese with fries. Both kids enjoyed their meals."