Gonzalos G & R Restaurant

"I've been before, but never again. The food was absolutely ordinary, certainly not something any one of a dozen restaurants locally couldn't have done much better, but the service was so lacking that had we not been exhausted from waiting we would have walked out. To add insult, we ordered a side of fries for a pair of picky children, two and four, the 'plate' came out last, over 10 minutes after the adult's food, and consisted of all of a dozen potato bits. A girl took our drink order and a request for 8 dollars worth of queso, that didn't show up until more than 45 minutes afterwards, a thin film of cheese punctuated by thick sliced raw onion and three corn tortillas (for four adults). I watched what seemed like the owners, a husband and wife couple who seemingly knew every single person in the establishment except for my party, exchange gossip, well tidings, and jokes for an extended period until I got up and bothered the bartender about getting someone serve us - which turned out to be himself. He eventually brought what looked to be canned leftovers out to us, so I called the female glad hander over and she seemed genuinely offended that a peasant like me would deign to complain, dismissing me. Unless you are an anointed family member or close confidant, I recommend you avoid this place as it is simply not worth the hassle finding parking or waiting hours for food that is made out of pure spite."

"They recycle their tostadas. I asked to speak to the manager she was unavailable. My tostadas had beans and old ground beef on the bottom."

"I love this place. It's got beautiful interior design and a very comfortable atmosphere. The owner was friendly and the wait staff was fast and efficient. They were short staffed and still went above and beyond to make each guest happy. The Piccadilly burrito was perfectly seasoned and tasty"