TenGoku Aburiya

"TenGoku Abuirya offers a great selection of Japanese food in an intimate and woodsy setting. I particularly enjoyed the maze soba and the variety of skewers available, with the Shio Pork Belly being a standout. The nigiris also tasted super fresh with high-quality fish cuts. The one skewer we did not enjoy is the Chadol enoki which fell short in flavor and had a watery texture in the middle. While the meal leaned toward the pricier side (above $50 per person), the majority of dishes were delicious, and I would gladly return for the quality of the nigiri alone."

"Super tasty and chill vibes. The maze soba was incredible and we also got a variety of small dishes that hit the spot. The chicken skin was my favorite."

"Tasty food, but there weren’t a lot of sushi options and the price was pretty high. That being said, the sushi we did get was delicious and I like that they have other things like ramen."

"Went for resturant week, the menu was nice. Was 59 dollars per person, so a little on the expensive side but we enjoyed it. Especially the black sesame and matcha pudding for dessert. Also very attentive service."

"A great Japanese restaurant with some really good food. We ordered appetizers to share and drinks. The oyster mushrooms were okay but not life changing. The wagyu fried rice was so disappointing. It lacked flavor and the steak was chewy and hard. On the other hand, the skewers (chicken skin, pork belly) were so tasty. The maze soba were good only after adding a lot of vinegar and the sushi was also tasty. The restaurant is a little small but has a decent bar space for small parties to sit at. Our waitress was knowledgeable but seemed really rushed when she was taking our orders and delivering food. Overall, it was a decent experience and the good food was really good."