Benyue Restaurant (Formerly Lucky Lou)

"I recently stumbled upon this restaurant while heading to the mall and couldn't resist the urge to finally give it a try. To my delight, the experience surpassed all expectations. From the impeccable service to the inviting ambiance, every aspect of the dining experience was simply outstanding. The crispy skin of the dishes was an absolute delight! It's evident that the authenticity and delectability of the cuisine are unmatched. Needless to say, I'll be returning here frequently, and I highly encourage others come try this place out!"

"We were passing through Indy and looked for a Chinese restaurant. Found this restaurant at the top of google’s search list and decided to try it. Dim sum dishes were overpriced, about $7 per dish. Unfortunately, ours’ were cold and tasteless. The char sui was tender and not too sweet, which fit my taste. The spicy fish fillet dish was really good. I think this one is off the menu, must ask server about it. There is and American Chinese menu, but we didn’t care to look at. Overall, spent under $100 for two people. Also, 18% gratuity is automatically added to your check regardless of your service treatment."

"Best Chinese food I've ever had in Indianapolis! I went with a large group, so we were able to sample a lot of different items from the menu. Every dish was rich, flavorful, and delicious. Our server never let the tea run out. We stuffed ourselves and had a wonderful time. Thank you, Benyue! PS quite a few gluten free, dairy free, and vegetarian options. Really nice for a big group if some folks have dietary restrictions."

"I was in Indianapolis on business and heard a lot of buzz about this restaurant. So, I went there last Tuesday evening. Elsa the owner greeted us warmly, and the staff was excellent. The food was amazing! Every dish was made from scratch with the freshest ingredients. Best Chinese food I ever had. I give this restaurant the highest rating. Can’t wait until I come back to town to have more high quality Chinese cuisine!"

"What I loved about this restaurant is that it doesn't just serve your typical American style Chinese food. They have a lot of traditional options to choose from as well. My crispy pork belly was delicious. Mongolian beef was super tender. Calamari was unfortunately over cooked but tasted good. I look forward to going back real soon."