BARDA

"Sooooo this place is so good. So unique. It was so fun watching the team crush it on Valentines Day. The food is crazy good. I had my first duck and I think every duck I have from this point will be a disappointment (unless it’s at barda). Wine delicious. The lil colorful sharp knives :) every detail was perfect. Idk man this was just the best meal I’ve had in awhile. Don’t walk, run. I will be back for that duck. Also dessert is so important to me and the burnt Alaska was amazing, sweet, and fun."

"One of our favorite dining experiences in Detroit. Too good!! We had the parsnips, charred Caesar salad, and short rib. Everything was on point, clean and delicious. The bartender Rob took excellent care of us. The space itself is amazing and unlike any other restaurant. Will return!"

"Our visit to Brada was a flavor-filled delight! From the first bite to the last, every dish surpassed our expectations. The service was excellent, and having a conversation with the chef enhanced the entire experience. A culinary gem worth experiencing!"

"Service was impressive and top of the line but highly impersonal (I asked several times for out waitresses opinion and got generalized comments). Glazed beet was amazing Carrot dish was delightful and chocolate dessert was a highlight. Caesar salad was overpowering and the fish was too heavily topped for my liking. But both had impressive presentations. Major drawback: cost. I wasn’t expecting to spend $100 per person for what we received (dinner for 2). Great patio which I highly recommend for a friend dinner or hot date."

"Great menu, outdoor seating with a super server made this a special night. The food was delicious, carrots, charred lettuce Caeser, porterhouse steak and trout were great. Dessert, please avoid the strawberry roe dessert, that was terrible, fish eggs and cake are not a thing, the rest are great. The area is a bit sketchy if you’re not used to the Detroit scene but all good, and parking is attached."