Chili's Grill & Bar

"We sat down at the bar. Most of the bar was dirty and full of glasses. We sat for a while for a drink. I went and placed a carry out order. I had a gift card that needed a manager. I received my food 4 minutes after I received my drink that i ordered 17 minutes ago. I can't believe that a manager can come out for a gift card, and not know his bartender was buried."

"We started with waters with no ice. It had ice. I've never had worse chips and salsa. Chips are paper-thin, they can't even support the weight of their watery salsa. My partner got a frozen strawberry margarita, but no straw to drink it, so it sat there melting for like 10 minutes before i could get someones attention. I got chicken fajitas. They were bland. I asked for guacamole, which they charge for. When they brought me my food, the guacamole was like the size of a nickel. I asked the manager if I can get a little more. He got me more guacamole but it slipped out of his hands and onto my pants and shoe so I would have rather just not had any. My partner got a burger and fries. The fries were seasoned to the point they weren't edible. We were one of 4 tables during dinner time, so it's not like they were busy. Our waitress was nice and that's the only good thing I can say about this place."

"This was my first time at this location. The service was a little slow for it to not be that many people there at the time. My order was wrong, but I decided to go with it. It was still pretty good, some kind of bbq chickenstrips. The salmon was cooked well, the corn was good but only seasoned on one side. The sampler plate is a good way to try some starters, they were all good."

"We had a very attentive waiter and delicious salads and sandwiches. The hot and gooey molten chocolate cake at the end was delicious."

"Very fast and quick service for a Tuesday evening! I got the Ultimate Cajon Pasta with chicken and shrimp. The next picture is the 6oz steak with chips (fries) and broccoli. The garlic bread was a little moist but sooooo good. And the pasta was perfection. I still have half for later. The chicken was tender and the shrimp was cooked pleasantly. The steak was cooked at a healthy medium rare and the fries were a bit salty but very crispy. The broccoli could've been a bit more "Al Dente". Overall, visit this place! Very good!"